INTRODUCTION. Grapevine frequently grows in calcareous soils, which limit iron (Fe) availability inducing the typical yellowing of young leaves and dramatically decreasing yield and quality of grapes. The control of chlorosis by means of Fe-chelates implies high costs and potential environmental risks. Among the alternative strategies, the use of tolerant rootstocks may represent an economical and efficient method for preventing Fe chlorosis. Vitis ssp. belong to Strategy I plants and under Fe deficiency increase the following activities: i) Fe-chelate reductase (FC-R), to reduce Fe3+ to Fe2+; ii) plasma membrane (PM) H+-ATPase, to enhance net excretion of protons in the rhizosphere; iii) Fe2+ transport by IRT1. MATERIALS AND METHODS.We ana...
In order to study the effect of high bicarbonate concentration in the root medium on root Fe-III red...
The present work aimed to compare the physiological responses to Fe deficiency in Vitis vinifera L. ...
Lime-induced chlorosis is a problem of absorption and metabolism of iron (Fe) caused by an excess of...
Vitis ssp. frequently grow under Fe deficiency conditions that limit Fe absorption and cause a typic...
Iron chlorosis induced by Fe-deficiency is a widespread nutritional disorder in many woody plants an...
In many important viticultural areas of the Mediterranean basin, plants often face prolonged periods...
Iron-deficiency-induced chlorosis is a widespread nutritional disorder in grapevine, in particular w...
Background and aims In many important viticultural areas of the Mediterranean basin, plants often fa...
In several cultivation areas, grapevine can suffer from Fe chlorosis due to the calcareous and alkal...
The objective of this thesis was to study the response mechanisms of grapevine to Fe-deficiency and ...
Background and aims In many important viticultural areas of the Mediterranean basin, plants often f...
Artículo de publicación ISIBackground and aims Iron (Fe) deficiency chlorosis associated with high ...
WOS: 000281700000037In Turkey, calcareous soil conditions usually cause significant decreases in gra...
One of the most common nutritional deficiencies in vineyards is iron chlorosis due to high lime cont...
Iron chlorosis is a serious deficiency that affects orchards and vineyards reducingquality and yield...
In order to study the effect of high bicarbonate concentration in the root medium on root Fe-III red...
The present work aimed to compare the physiological responses to Fe deficiency in Vitis vinifera L. ...
Lime-induced chlorosis is a problem of absorption and metabolism of iron (Fe) caused by an excess of...
Vitis ssp. frequently grow under Fe deficiency conditions that limit Fe absorption and cause a typic...
Iron chlorosis induced by Fe-deficiency is a widespread nutritional disorder in many woody plants an...
In many important viticultural areas of the Mediterranean basin, plants often face prolonged periods...
Iron-deficiency-induced chlorosis is a widespread nutritional disorder in grapevine, in particular w...
Background and aims In many important viticultural areas of the Mediterranean basin, plants often fa...
In several cultivation areas, grapevine can suffer from Fe chlorosis due to the calcareous and alkal...
The objective of this thesis was to study the response mechanisms of grapevine to Fe-deficiency and ...
Background and aims In many important viticultural areas of the Mediterranean basin, plants often f...
Artículo de publicación ISIBackground and aims Iron (Fe) deficiency chlorosis associated with high ...
WOS: 000281700000037In Turkey, calcareous soil conditions usually cause significant decreases in gra...
One of the most common nutritional deficiencies in vineyards is iron chlorosis due to high lime cont...
Iron chlorosis is a serious deficiency that affects orchards and vineyards reducingquality and yield...
In order to study the effect of high bicarbonate concentration in the root medium on root Fe-III red...
The present work aimed to compare the physiological responses to Fe deficiency in Vitis vinifera L. ...
Lime-induced chlorosis is a problem of absorption and metabolism of iron (Fe) caused by an excess of...