The effects of adding 2% of natural zeolite, containing a high percentage of clinoptilolite, to the diet of piglets was evaluated by monitoring growing performance and plasma parameters. The diet was also deprived of Colistine, an antibiotic usually added to piglet diets at subtherapeutic levels to prevent gastrointestinal pathology. Sixty-four piglets, weaned at 7.9 kg live weight, were divided in 2 groups of 32 each. The control group was given commercial piglet feedstuffs; for the treated group, 98% of the same feed, deprived of Colistine, was used, with the addition of 2% of a natural zeolite. The trial lasted 36 days. The piglets fed the control diet exhibited greater weight in the first three weeks, after which the differences were no...
The weaning period is a critical stage in pig production and the use of antibiotics and high concent...
The intensification of swine farming in recent year has resulted in excessive manure applications in...
Master of ScienceDepartment of Animal Sciences and IndustryMike TokachJason WoodworthThree experimen...
The effect of cliniptilolite supplementation at 0%, 3%, 4% and 5% inclusion level in pig grower fini...
Clinoptilolite (Cp) is the most common and suitable natural zeolite type for many commercial and ind...
The rapid growth of Canadian pork industry has been challenged by its negative impact on the enviro...
Abstract Evidence is available for improved growth and reproductive performance of farm animals fed ...
The intensification of swine farming in recent year has resulted in excessive manure applications in...
A total of 320 nursery pigs (PIC 1050 barrows) were used in a 24-d study to determine the effects o...
Zeolite (77% clinoptilolite) was supplemented in grower hog rations at a rate of 2 or 5%. The growth...
The effect of zeolite clinoptilolite (CLIN) on some metabolic parameters in blood serum and haematol...
Dog ripening starts at 2 month age after weaned until sexual maturity, then they being 12 months old...
In the past two decades many substances of natural or synthetic origin were studied as potential alt...
An experiment was conducted to evaluate the addition of sodium butyrate, plant extracts and nucleoti...
A total of 350 nursery pigs (PIC 1050 barrows, initially 21 d of age) were used in a 21-d study to ...
The weaning period is a critical stage in pig production and the use of antibiotics and high concent...
The intensification of swine farming in recent year has resulted in excessive manure applications in...
Master of ScienceDepartment of Animal Sciences and IndustryMike TokachJason WoodworthThree experimen...
The effect of cliniptilolite supplementation at 0%, 3%, 4% and 5% inclusion level in pig grower fini...
Clinoptilolite (Cp) is the most common and suitable natural zeolite type for many commercial and ind...
The rapid growth of Canadian pork industry has been challenged by its negative impact on the enviro...
Abstract Evidence is available for improved growth and reproductive performance of farm animals fed ...
The intensification of swine farming in recent year has resulted in excessive manure applications in...
A total of 320 nursery pigs (PIC 1050 barrows) were used in a 24-d study to determine the effects o...
Zeolite (77% clinoptilolite) was supplemented in grower hog rations at a rate of 2 or 5%. The growth...
The effect of zeolite clinoptilolite (CLIN) on some metabolic parameters in blood serum and haematol...
Dog ripening starts at 2 month age after weaned until sexual maturity, then they being 12 months old...
In the past two decades many substances of natural or synthetic origin were studied as potential alt...
An experiment was conducted to evaluate the addition of sodium butyrate, plant extracts and nucleoti...
A total of 350 nursery pigs (PIC 1050 barrows, initially 21 d of age) were used in a 21-d study to ...
The weaning period is a critical stage in pig production and the use of antibiotics and high concent...
The intensification of swine farming in recent year has resulted in excessive manure applications in...
Master of ScienceDepartment of Animal Sciences and IndustryMike TokachJason WoodworthThree experimen...