The previous termprotecting effect of the osmolytenext term molecule taurine previous termagainst thermal denaturation of the proteinnext term Chimotripsin Inhibitor 2 was modelled using Molecular Dynamics simulations. The previous termproteinnext term was simulated in denaturing conditions at different taurine concentrations. Analysis of the molecular details of its behaviour shows that the protective previous termeffect of the osmolytenext term is concentration dependent. Moreover, the influence of taurine on the solvent structure was studied. A concentration dependent ordering previous termeffectnext term of taurine on water molecules emerges from solvent structure analysis and is well correlated to the previous termprotecting effectnext...
A common consequence of protein denaturation is the loss of biological activity. Natural osmolytes s...
The osmophobic effect has been an accessible phrase to introduce biochemists to ideas of how osmolyt...
A common consequence of protein denaturation is the loss of biological activity. Natural osmolytes s...
International audienceThe protecting effect of the osmolyte molecule taurine against thermal denatur...
International audienceThe protecting effect of the osmolyte molecule taurine against thermal denatur...
Glycine betaine (GB), a small naturally occurring osmolyte, stabilizes proteins and counteracts hars...
AbstractThis paper describes data related to the research article “Testing the dependence of stabili...
Proteins perform their function in their native folded state. The native folded state of a protein ...
This paper describes data related to the research article “Testing the dependence of stabilizing eff...
Osmolyte mols. can be classified in two different groups with respect to their effect on protein sta...
The osmophobic effect has been the dominant explanation for several decades for why osmolytes stabil...
Protecting osmolytes play a crucial role in preventing protein denaturation in harsh environmental c...
Protecting osmolytes play a crucial role in preventing protein denaturation in harsh environmental c...
Compatible osmolytes are a broad class of small organic molecules employed by living systems to comb...
Molecular dynamics simulations of the DNA binding domain of 434 repressor are presented which aim at...
A common consequence of protein denaturation is the loss of biological activity. Natural osmolytes s...
The osmophobic effect has been an accessible phrase to introduce biochemists to ideas of how osmolyt...
A common consequence of protein denaturation is the loss of biological activity. Natural osmolytes s...
International audienceThe protecting effect of the osmolyte molecule taurine against thermal denatur...
International audienceThe protecting effect of the osmolyte molecule taurine against thermal denatur...
Glycine betaine (GB), a small naturally occurring osmolyte, stabilizes proteins and counteracts hars...
AbstractThis paper describes data related to the research article “Testing the dependence of stabili...
Proteins perform their function in their native folded state. The native folded state of a protein ...
This paper describes data related to the research article “Testing the dependence of stabilizing eff...
Osmolyte mols. can be classified in two different groups with respect to their effect on protein sta...
The osmophobic effect has been the dominant explanation for several decades for why osmolytes stabil...
Protecting osmolytes play a crucial role in preventing protein denaturation in harsh environmental c...
Protecting osmolytes play a crucial role in preventing protein denaturation in harsh environmental c...
Compatible osmolytes are a broad class of small organic molecules employed by living systems to comb...
Molecular dynamics simulations of the DNA binding domain of 434 repressor are presented which aim at...
A common consequence of protein denaturation is the loss of biological activity. Natural osmolytes s...
The osmophobic effect has been an accessible phrase to introduce biochemists to ideas of how osmolyt...
A common consequence of protein denaturation is the loss of biological activity. Natural osmolytes s...