OBJECTIVES: Farm-level quantification of antimicrobial usage (AMU) in pig farms. METHODS: In a cross-sectional study, AMU data on group treatments administered to a single batch of fattening pigs from birth to slaughter (group treatment data) and antimicrobials purchased during 1 year (purchase data) were collected at 180 pig farms in nine European countries. AMU was quantified using treatment incidence (TI) based on defined (DDDvet) and used (UDDvet) daily doses and defined (DCDvet) and used (UCDvet) course doses. RESULTS: The majority of antimicrobial group treatments were administered to weaners (69.5% of total TIDDDvet) followed by sucklers (22.5% of total TIDDDvet). AMU varied considerably between farms with a median TIDDDvet of 9.2 an...
Background: In 2015, in Switzerland the Suissano Health Programme was implemented in pig production ...
Introduction: Monitoring antimicrobial usage in pig farms is a key element of a reduction plan. The ...
Survey of quantitative antimicrobial consumption in two different pig finishing systems The primary ...
OBJECTIVES: Farm-level quantification of antimicrobial usage (AMU) in pig farms. METHODS: In a cross...
Objectives: Farm-level quantification of antimicrobial usage (AMU) in pig farms. Methods: In a cross...
Objectives: Farm-level quantification of antimicrobial usage (AMU) in pig farms. Methods: In a cross...
Objectives: Farm-level quantification of antimicrobial usage (AMU) in pig farms. Methods: In a cross...
Objectives: Farm-level quantification of antimicrobial usage (AMU) in pig farms. Methods: In a cross...
Objectives Farm-level quantification of antimicrobial usage (AMU) in pig farms. Methods In a cross-s...
Objectives Farm-level quantification of antimicrobial usage (AMU) in pig farms. Methods In a cross-s...
International audienceObjectives: Farm-level quantification of antimicrobial usage (AMU) in pig farm...
International audienceObjectives: Farm-level quantification of antimicrobial usage (AMU) in pig farm...
International audienceObjectives: Farm-level quantification of antimicrobial usage (AMU) in pig farm...
International audienceObjectives: Farm-level quantification of antimicrobial usage (AMU) in pig farm...
Background: In 2015, in Switzerland the Suissano Health Programme was implemented in pig production ...
Background: In 2015, in Switzerland the Suissano Health Programme was implemented in pig production ...
Introduction: Monitoring antimicrobial usage in pig farms is a key element of a reduction plan. The ...
Survey of quantitative antimicrobial consumption in two different pig finishing systems The primary ...
OBJECTIVES: Farm-level quantification of antimicrobial usage (AMU) in pig farms. METHODS: In a cross...
Objectives: Farm-level quantification of antimicrobial usage (AMU) in pig farms. Methods: In a cross...
Objectives: Farm-level quantification of antimicrobial usage (AMU) in pig farms. Methods: In a cross...
Objectives: Farm-level quantification of antimicrobial usage (AMU) in pig farms. Methods: In a cross...
Objectives: Farm-level quantification of antimicrobial usage (AMU) in pig farms. Methods: In a cross...
Objectives Farm-level quantification of antimicrobial usage (AMU) in pig farms. Methods In a cross-s...
Objectives Farm-level quantification of antimicrobial usage (AMU) in pig farms. Methods In a cross-s...
International audienceObjectives: Farm-level quantification of antimicrobial usage (AMU) in pig farm...
International audienceObjectives: Farm-level quantification of antimicrobial usage (AMU) in pig farm...
International audienceObjectives: Farm-level quantification of antimicrobial usage (AMU) in pig farm...
International audienceObjectives: Farm-level quantification of antimicrobial usage (AMU) in pig farm...
Background: In 2015, in Switzerland the Suissano Health Programme was implemented in pig production ...
Background: In 2015, in Switzerland the Suissano Health Programme was implemented in pig production ...
Introduction: Monitoring antimicrobial usage in pig farms is a key element of a reduction plan. The ...
Survey of quantitative antimicrobial consumption in two different pig finishing systems The primary ...