The changes in the structural motif of protein by mitigating protease inhibitors like Bowman Birk Inhibitor (BBI), Kunitz type inhibitor (KTI), and lectin and other secondary metabolites such as phytic acid (PA), tannic acid (TA) and their derivative compounds of myo-inositol (MI) and gallic acid (GA) is one of the main targets of biochemists for inducing protein denaturation/unfolding and therefore, enzyme accessibility to different distinct regions of defatted protein polymeric chain (DPPC). For this reason tow method treatments named as thermal treatment (TT) and hydrothermal treatment (HT) were developed, optimized by using RSM-CCD and mathematically modeled via second order polynomial regression models to mitigate PA, MI, TA, GA, BBI, ...
Introduction: Bioactive peptides are protein fragments with 2 to 20 amino acids that have different ...
Because of the health benefits and economic opportunities, extracting bioactive peptides from plant ...
International audienceThe aim of this study was to evaluate the effects of soaking and thermal treat...
The inactivation of antinutritional factors, protease inhibitors within winged bean protein was indu...
Great Northern Beans (GNB), a major pulse crop of Nebraska, are a rich source of dietary proteins an...
Winged bean (Psophocarpus tetragonolobus) seeds are rich source of Kunitz-type serine protease inhib...
This study explored the use of a simplex centroid design to produce protein hydrolysates with antiox...
AbstractTryptic hydrolysis of β-Lactoglobulin (β-Lg) has been shown as an excellent way to produce s...
Abstract: The aim of this study was mainly on apply immobilized trypsin which covalently linked with...
The soybean Kunitz trypsin inhibitor (SKTI) is a 21.5 kDa allergenic protein that belongs to the fam...
Serine proteases are a class of enzymes involved in the digestion and processing of proteins. They p...
Abstract: Serine proteases form the major class of protein digesting enzymes and are involved in suc...
The enzymatic hydrolysis of palm kernel cake protein (PKCP) with trypsin to obtain PKCP hydrolysates...
The objective of this research was to study the antioxidant activity of soybean protein hydrolysates...
A great deal of attention has been paid to charactering the protein hydrolysates prepared by enzymat...
Introduction: Bioactive peptides are protein fragments with 2 to 20 amino acids that have different ...
Because of the health benefits and economic opportunities, extracting bioactive peptides from plant ...
International audienceThe aim of this study was to evaluate the effects of soaking and thermal treat...
The inactivation of antinutritional factors, protease inhibitors within winged bean protein was indu...
Great Northern Beans (GNB), a major pulse crop of Nebraska, are a rich source of dietary proteins an...
Winged bean (Psophocarpus tetragonolobus) seeds are rich source of Kunitz-type serine protease inhib...
This study explored the use of a simplex centroid design to produce protein hydrolysates with antiox...
AbstractTryptic hydrolysis of β-Lactoglobulin (β-Lg) has been shown as an excellent way to produce s...
Abstract: The aim of this study was mainly on apply immobilized trypsin which covalently linked with...
The soybean Kunitz trypsin inhibitor (SKTI) is a 21.5 kDa allergenic protein that belongs to the fam...
Serine proteases are a class of enzymes involved in the digestion and processing of proteins. They p...
Abstract: Serine proteases form the major class of protein digesting enzymes and are involved in suc...
The enzymatic hydrolysis of palm kernel cake protein (PKCP) with trypsin to obtain PKCP hydrolysates...
The objective of this research was to study the antioxidant activity of soybean protein hydrolysates...
A great deal of attention has been paid to charactering the protein hydrolysates prepared by enzymat...
Introduction: Bioactive peptides are protein fragments with 2 to 20 amino acids that have different ...
Because of the health benefits and economic opportunities, extracting bioactive peptides from plant ...
International audienceThe aim of this study was to evaluate the effects of soaking and thermal treat...