Studies have shown that supplementation of infant formula with bovine milk fat globule membranes (MFGMs) may substantially narrow the gap in health outcomes between formula-fed and breastfed infants. In one study, consumption of a formula supplemented with a lipid-rich MFGM concentrate between 2 and 6 mo of age improved cognitive performance at 24 wk of age. In another study, a formula supplemented with a protein rich MFGM concentrate given between 2 and 6 mo of age improved cognitive performance at 12 mo of age, decreased infectious morbidity until 6 mo of age, and yielded serum cholesterol concentrations closer to those of breastfed infants. A third study that assessed the safety of supplementing infant formula with a lipid-rich or a prot...
Fat is an important component of human milk and infant formula (IF), delivering half of the energy a...
Background: A central aim for pediatric nutrition is to develop infant formula compositionally close...
The provision of essential and non-essential amino acids for breast-fed infants is the major functio...
Studies have shown that supplementation of infant formula with bovine milk fat globule membranes (MF...
Background Observational studies have shown that early nutrition influences short- and long-term hea...
Human breast milk (HBM) is the gold standard for the early nutrition of the neonates. The best way t...
BACKGROUND: Supplementation of formula with bovine milk fat globule membranes has been shown to narr...
BACKGROUND: We previously reported results from a randomized controlled trial in which we found that...
This study builds on a previous study by this group in which 6–11-month-old Peruvian infants who wer...
Formula-fed (FF) infants exhibit a different metabolic profile than breast-fed (BF) infants. Two pot...
This study builds on a previous study by this group in which 6-11-month-old Peruvian infants who wer...
BACKGROUND: Lipid droplets in human milk have a mode diameter of ∼4 μm and are surrounded by a nativ...
This article belongs to the Special Issue Breastmilk as a Model: Efforts to Improve Infant Formulae ...
Functional nutrients like synbiotics or milk-fat globule membrane (MFGM) affect positively host immu...
Functional nutrients like synbiotics or milk-fat globule membrane (MFGM) affect positively host immu...
Fat is an important component of human milk and infant formula (IF), delivering half of the energy a...
Background: A central aim for pediatric nutrition is to develop infant formula compositionally close...
The provision of essential and non-essential amino acids for breast-fed infants is the major functio...
Studies have shown that supplementation of infant formula with bovine milk fat globule membranes (MF...
Background Observational studies have shown that early nutrition influences short- and long-term hea...
Human breast milk (HBM) is the gold standard for the early nutrition of the neonates. The best way t...
BACKGROUND: Supplementation of formula with bovine milk fat globule membranes has been shown to narr...
BACKGROUND: We previously reported results from a randomized controlled trial in which we found that...
This study builds on a previous study by this group in which 6–11-month-old Peruvian infants who wer...
Formula-fed (FF) infants exhibit a different metabolic profile than breast-fed (BF) infants. Two pot...
This study builds on a previous study by this group in which 6-11-month-old Peruvian infants who wer...
BACKGROUND: Lipid droplets in human milk have a mode diameter of ∼4 μm and are surrounded by a nativ...
This article belongs to the Special Issue Breastmilk as a Model: Efforts to Improve Infant Formulae ...
Functional nutrients like synbiotics or milk-fat globule membrane (MFGM) affect positively host immu...
Functional nutrients like synbiotics or milk-fat globule membrane (MFGM) affect positively host immu...
Fat is an important component of human milk and infant formula (IF), delivering half of the energy a...
Background: A central aim for pediatric nutrition is to develop infant formula compositionally close...
The provision of essential and non-essential amino acids for breast-fed infants is the major functio...