A plethora of in vitro bioassays is developed in the context of chemical risk assessment and clinical diagnostics to test effects on different biological processes. Such assays can also be implemented in effect-based monitoring (EBM) of (drinking) water quality in parallel to chemical analyses. EBM can provide insight in the risks for environmental and human health associated with exposure to (unknown) complex low-level mixtures of micropollutants, which fits in the risk-based approach that was recently introduced in the European Drinking Water Directive. Some challenges remain, in particular related to selection and interpretation of bioassays. For water quality assessment, carcinogenesis, adverse effects on reproduction and development, e...
Thousands of organic micropollutants and their transformation products occur in water. Although ofte...
Drinking water can contain low levels of micropollutants, as well as disinfection by-products (DBPs)...
Chemical monitoring provides a quantitative assessment of single organic contaminants in a water sam...
A plethora of in vitro bioassays is developed in the context of chemical risk assessment and clinica...
Effect-based methods including cell-based bioassays, reporter gene assays and whole-organism assays ...
Bioassays are increasingly being implemented for water quality monitoring as targeted chemical analy...
The present monitoring and assessment of the chemical status of water bodies fail to characterize th...
Drinking water safety has been primarily dependent on the monitoring of only a limited number of ind...
Cell-based bioassays are becoming increasingly popular in water quality assessment. The new generati...
In vitro bioassays including cell-based bioassays and low-complexity whole-organism assays have been...
Surface waters can contain a diverse range of organic pollutants, including pesticides, pharmaceutic...
A large portion of the toxic effects observed in surface waters cannot be attributed to compounds re...
Thousands of organic micropollutants and their transformation products occur in water. Although ofte...
Drinking water can contain low levels of micropollutants, as well as disinfection by-products (DBPs)...
Chemical monitoring provides a quantitative assessment of single organic contaminants in a water sam...
A plethora of in vitro bioassays is developed in the context of chemical risk assessment and clinica...
Effect-based methods including cell-based bioassays, reporter gene assays and whole-organism assays ...
Bioassays are increasingly being implemented for water quality monitoring as targeted chemical analy...
The present monitoring and assessment of the chemical status of water bodies fail to characterize th...
Drinking water safety has been primarily dependent on the monitoring of only a limited number of ind...
Cell-based bioassays are becoming increasingly popular in water quality assessment. The new generati...
In vitro bioassays including cell-based bioassays and low-complexity whole-organism assays have been...
Surface waters can contain a diverse range of organic pollutants, including pesticides, pharmaceutic...
A large portion of the toxic effects observed in surface waters cannot be attributed to compounds re...
Thousands of organic micropollutants and their transformation products occur in water. Although ofte...
Drinking water can contain low levels of micropollutants, as well as disinfection by-products (DBPs)...
Chemical monitoring provides a quantitative assessment of single organic contaminants in a water sam...