Fortified blended foods (FBFs) are micronutrient-fortified blends of milled cereals and pulses that represent the most commonly distributed micronutrient-fortified food aid. FBFs have been criticized due to lack of efficacy in treating undernutrition, and it has also been suggested that alternative commodities, such as sorghum and cowpea, be investigated instead of corn and soybean. The Micronutrient Fortified Food Aid Pilot Project (MFFAPP) Tanzania efficacy study was the culmination of economic, processing, sensory, and nutrition FBF research and development. MFFAPP Tanzania was a 20-wk, partially randomized cluster design conducted between February and July 2016 that enrolled children aged 6–53 mo in the Mara region of Tanzania with weig...
Standard nutritional treatment of moderate acute malnutrition (MAM) relies on fortified blended flou...
BACKGROUND: Linear growth failure is the most common form of undernutrition. Childhood stunting impa...
Masters DissertationIron deficiency anaemia among under-five children is still a public health probl...
Background: Development of more cost-effective ready-to-use therapeutic food (RUTF) is a global publ...
The study was a controlled, comparative clinical effectiveness trial of two supplementary feeding re...
Introduction:Tanzania aimed to reduce micronutrient deficiencies and neural tube defects by introduc...
The study was a controlled, comparative clinical effectiveness trial of two supplementary feeding r...
Background In Ethiopia, 12.5% of children below 5 years are wasted, and 9.7% are moderately wasted. ...
Cereal gruels, starchy roots and tubers continue to form the bulk of staple foods in the world. Thou...
Andrew Kiri Amegovu,1 Sophie Ochola,1 Patrick Ogwok,2 Peter Yiga,2 Juliet Musalima,2 Mandha Juliana2...
Background Globally, moderate acute malnutrition (MAM) affects approximately 5% of children below fi...
Background: Childhood undernutrition is a major public health concern that needs special attention t...
Background: Linear growth failure is the most common form of undernutrition. Childhood stunting impa...
This research article published by John Wiley & Sons Ltd., 2021Complementary feeding of 6- to 24-mon...
Background: The prevalence of anaemia and iron deficiency (ID) among children with severe acute maln...
Standard nutritional treatment of moderate acute malnutrition (MAM) relies on fortified blended flou...
BACKGROUND: Linear growth failure is the most common form of undernutrition. Childhood stunting impa...
Masters DissertationIron deficiency anaemia among under-five children is still a public health probl...
Background: Development of more cost-effective ready-to-use therapeutic food (RUTF) is a global publ...
The study was a controlled, comparative clinical effectiveness trial of two supplementary feeding re...
Introduction:Tanzania aimed to reduce micronutrient deficiencies and neural tube defects by introduc...
The study was a controlled, comparative clinical effectiveness trial of two supplementary feeding r...
Background In Ethiopia, 12.5% of children below 5 years are wasted, and 9.7% are moderately wasted. ...
Cereal gruels, starchy roots and tubers continue to form the bulk of staple foods in the world. Thou...
Andrew Kiri Amegovu,1 Sophie Ochola,1 Patrick Ogwok,2 Peter Yiga,2 Juliet Musalima,2 Mandha Juliana2...
Background Globally, moderate acute malnutrition (MAM) affects approximately 5% of children below fi...
Background: Childhood undernutrition is a major public health concern that needs special attention t...
Background: Linear growth failure is the most common form of undernutrition. Childhood stunting impa...
This research article published by John Wiley & Sons Ltd., 2021Complementary feeding of 6- to 24-mon...
Background: The prevalence of anaemia and iron deficiency (ID) among children with severe acute maln...
Standard nutritional treatment of moderate acute malnutrition (MAM) relies on fortified blended flou...
BACKGROUND: Linear growth failure is the most common form of undernutrition. Childhood stunting impa...
Masters DissertationIron deficiency anaemia among under-five children is still a public health probl...