B cells have regulatory functions in immune responses. Antigen-specific responses of B cell subsets by allergen stimulation ex vivo were examined in milk allergy of late eczematous reactions. Eight milk allergy subjects and 13 milk tolerant subjects were selected by DBPCFC. PBMCs were stimulated by casein ex vivo and stained for B cell subsets using monoclonal antibodies. CD19+ B cells unchanged from 8.7 +/- 3.8% to 8.0 +/- 5.1 % (p = 0.504, n = 8) in the milk allergy group and decreased in the milk tolerant group from 8.5 +/- 12% to 5.0 +/- 1.6% (p = 0.001, n = 13). The fraction of apoptotic B cells in B cells significantly decreased 4.4 +/- 3.1% to 1.3 +/- 0.4% (p=0.027, n=4) in the allergy group and insignificantly increased from 2.8 +/-...
An increasing number of people suffer from IgE‐mediated food allergies. The immunological mechanisms...
Understanding the mechanisms of allergen-specific immune modulation in nonallergic individuals is ke...
Background: cow milk (CM) allergy is the most prevalent food allergy in young children in the United...
CD19(+)CD5(+) regulatory B cells produce transforming growth factor beta (TGF-beta) in both mouse an...
Food allergy is an aberrant immune-mediated reaction against harmless food substances, such as cow's...
Food allergy is an aberrant immune-mediated reaction against harmless food substances, such as cow&a...
Food allergy is an aberrant immune-mediated reaction against harmless food substances, such as cow’s...
The most frequent symptoms among the manifestations of cow milk protein allergy (CMPA) are gastroint...
The extravasation of T cells at sites of inflammation is criti-cally dependent on the activity of ho...
Cow's milk (CM) and related products are an important source of protein in the diet. Unfortunately, ...
Allergy is an important disease that affects a substantial proportion of the general population, and...
Regulatory B (Breg) cells are new players in the field of immune regulation. They have been implicat...
The aim of the study was to evaluate changes in surface receptor expression of B and T lymphocytes a...
We have studied the T-cell-mediated response to the major allergen of cow's milk, in a group of newb...
It is estimated that 8% of US children have food allergies. Despite the high prevalence and risk ass...
An increasing number of people suffer from IgE‐mediated food allergies. The immunological mechanisms...
Understanding the mechanisms of allergen-specific immune modulation in nonallergic individuals is ke...
Background: cow milk (CM) allergy is the most prevalent food allergy in young children in the United...
CD19(+)CD5(+) regulatory B cells produce transforming growth factor beta (TGF-beta) in both mouse an...
Food allergy is an aberrant immune-mediated reaction against harmless food substances, such as cow's...
Food allergy is an aberrant immune-mediated reaction against harmless food substances, such as cow&a...
Food allergy is an aberrant immune-mediated reaction against harmless food substances, such as cow’s...
The most frequent symptoms among the manifestations of cow milk protein allergy (CMPA) are gastroint...
The extravasation of T cells at sites of inflammation is criti-cally dependent on the activity of ho...
Cow's milk (CM) and related products are an important source of protein in the diet. Unfortunately, ...
Allergy is an important disease that affects a substantial proportion of the general population, and...
Regulatory B (Breg) cells are new players in the field of immune regulation. They have been implicat...
The aim of the study was to evaluate changes in surface receptor expression of B and T lymphocytes a...
We have studied the T-cell-mediated response to the major allergen of cow's milk, in a group of newb...
It is estimated that 8% of US children have food allergies. Despite the high prevalence and risk ass...
An increasing number of people suffer from IgE‐mediated food allergies. The immunological mechanisms...
Understanding the mechanisms of allergen-specific immune modulation in nonallergic individuals is ke...
Background: cow milk (CM) allergy is the most prevalent food allergy in young children in the United...