LEGVALUE is a brand new research project (start: 1 June 2017) funded by the EU Horizon 2020 Framework Programme, aiming to foster sustainable legume-based farming systems and agri-feed and food chains in the EU. LEGVALUE includes 24 on- farm networks across Europe, where an assessment of legume yields and production- related agroecosystem services supplied by legume-based cropping systems will be performed. This assessment will take into account the diversity of species (grain and forage legumes), crop management and rotations, and will be based both on previously available data and on new data generated in the project. The agroecosystem services assessed will e.g. include improved soil fertility and biological pest control, which will resu...
Agricultural systems that reduce environmental degradation, sustain agricultural productivity and ec...
This book is a contribution to the debate and knowledge for the rebalancing of farming and food usin...
The diversity of legume species and management types (e.g. sole crop, intercrop, cover crop) should ...
LEGVALUE is a brand new research project (start: 1 June 2017) funded by the EU Horizon 2020 Framewor...
The area of farmland under legume production in the European Union (EU) has steadily declined (with ...
Integration of legumes into European agricultural systems would diversify the highly specialized cro...
Legume crops hold promise to diversify the currently simplified rotations that dominate Europe and t...
Legume-supported cropping systems affect environmental, production, and economic impacts. In Europe,...
Legume-supported cropping systems afect environmental, production, and economic impacts. In Europe, ...
Legumes Translated is a new thematic network in Horizon 2020. It supports the Agricultural European ...
Forage legumes are important in grassland farming throughout much of the world because of their abil...
Recent developments within legume agronomy were presented in two sessions. An important current focu...
Agricultural systems that reduce environmental degradation, sustain agricultural productivity and ec...
This book is a contribution to the debate and knowledge for the rebalancing of farming and food usin...
The diversity of legume species and management types (e.g. sole crop, intercrop, cover crop) should ...
LEGVALUE is a brand new research project (start: 1 June 2017) funded by the EU Horizon 2020 Framewor...
The area of farmland under legume production in the European Union (EU) has steadily declined (with ...
Integration of legumes into European agricultural systems would diversify the highly specialized cro...
Legume crops hold promise to diversify the currently simplified rotations that dominate Europe and t...
Legume-supported cropping systems affect environmental, production, and economic impacts. In Europe,...
Legume-supported cropping systems afect environmental, production, and economic impacts. In Europe, ...
Legumes Translated is a new thematic network in Horizon 2020. It supports the Agricultural European ...
Forage legumes are important in grassland farming throughout much of the world because of their abil...
Recent developments within legume agronomy were presented in two sessions. An important current focu...
Agricultural systems that reduce environmental degradation, sustain agricultural productivity and ec...
This book is a contribution to the debate and knowledge for the rebalancing of farming and food usin...
The diversity of legume species and management types (e.g. sole crop, intercrop, cover crop) should ...