Bibliography: p. 309-319.Pilchard and anchovy are the main targets of the pelagic fishery, South Africa's second most valuable fishery in monetary terms, but producing the highest annual yield in terms of landed mass. It is the most dynamic of South Africa's major commercial fisheries, because the species it targets are relatively short-lived, often occur in mixed shoals and experience large fluctuations in abundance. Mixed shoaling causes operational problems for the pelagic fishery because of the inevitability of juvenile pilchard by catch (more valued as adults for canning) in the anchovy directed fishery. The operational interactions imply a trade-off between these species, and necessitate that they are managed together. The thesis desc...
The vast majority of fish stocks in South Africa are not managed quantitatively as there is not suff...
The bases for historical catch limits placed on the hake fishery are reviewed in brief for earlier y...
The operating model (OM) for the South African anchovy resource has been updated from that used to d...
Pilchard (sardine) and anchovy are the main targets of South Africa's pelagic fishery. This fishery ...
Bibliography: pages 85-87.The size of the South African anchovy and pilchard population was estimate...
Worldwide, small shoaling pelagic fish manifest rapid and substantial natural changes in abundance. ...
Includes bibliographical references.The Cape horse mackerel (Trachurus trachurus capensis) has tradi...
Relatively simple Harvest Control Rules which recommend either a single directed sardine Total Allow...
This thesis considers the development of an operational management procedure (OMP) to provide scient...
The South African sardine Sardinops sagax resource is subjected to both directed fishing that target...
The Operational Management Procedure currently used to set South African sardine and anchovy total a...
The commercial fishery for Jasus lalandii, the South Africa West Coast rock lobster, began in the la...
The bases for historical catch limits placed on the hake fishery are reviewed in brief for earlier y...
No poster available.Management strategy evaluation (MSE) is a methodology which allows to\ud compare...
As part of the development of OMP-18, alternative constraints in the anchovy Harvest Control Rule ar...
The vast majority of fish stocks in South Africa are not managed quantitatively as there is not suff...
The bases for historical catch limits placed on the hake fishery are reviewed in brief for earlier y...
The operating model (OM) for the South African anchovy resource has been updated from that used to d...
Pilchard (sardine) and anchovy are the main targets of South Africa's pelagic fishery. This fishery ...
Bibliography: pages 85-87.The size of the South African anchovy and pilchard population was estimate...
Worldwide, small shoaling pelagic fish manifest rapid and substantial natural changes in abundance. ...
Includes bibliographical references.The Cape horse mackerel (Trachurus trachurus capensis) has tradi...
Relatively simple Harvest Control Rules which recommend either a single directed sardine Total Allow...
This thesis considers the development of an operational management procedure (OMP) to provide scient...
The South African sardine Sardinops sagax resource is subjected to both directed fishing that target...
The Operational Management Procedure currently used to set South African sardine and anchovy total a...
The commercial fishery for Jasus lalandii, the South Africa West Coast rock lobster, began in the la...
The bases for historical catch limits placed on the hake fishery are reviewed in brief for earlier y...
No poster available.Management strategy evaluation (MSE) is a methodology which allows to\ud compare...
As part of the development of OMP-18, alternative constraints in the anchovy Harvest Control Rule ar...
The vast majority of fish stocks in South Africa are not managed quantitatively as there is not suff...
The bases for historical catch limits placed on the hake fishery are reviewed in brief for earlier y...
The operating model (OM) for the South African anchovy resource has been updated from that used to d...