It is believed that reduced tillage, with more crop residue on the soil surface, conserves water, especially in arid and semi-arid climates. However, the magnitude of water conservation is not clear. In 2007, a study was initiated on the effect of residue on soil water content and crop yield at North Platte, Nebraska. The experiment was conducted on plots planted to field corn (Zea mays L.) in 2007 and 2008, and soybean (Glycine max) in 2009. There were two treatments: residue-covered soil and bare soil. Bare-soil plots were created in April 2007 by using a dethatcher and subsequent hand-raking. In April 2008 and 2009, bare-soil plots were recreated on the same plots as in 2007. The experiment consisted of eight plots (two treatments with f...
Crop residues are playing an increasingly important role in today\u27s agricultural management syste...
For 3 years, yields were significantly influenced by amount of crop residue on the soil surface. Whe...
The purpose of this report is to show the effect of wheat stubble on water conservation compared to ...
It is believed that reduced tillage, with more crop residue on the soil surface, conserves water, es...
Reduced tillage, with more crop residue remaining on the soil surface, is believed to conserve water...
Competition for water is becoming more intense in many parts of the USA, including west-central Nebr...
Competition for water is becoming more intense in many parts of the U.S., including west‐central Neb...
ABSTRACT. Competition for water is becoming more intense in many parts of the U.S., including west‐c...
Irrigators in the western Great Plains and other irrigated regions face water restrictions caused by...
Crop residues (stover) have many potential uses by society: food, feed, shelter, fuel, and soil amen...
The research reported here provides data on the effects of crop residues on the surface of no-till s...
Residue management with cover crops (CC) can conserve soil moisture and thus has a potential to incr...
Returning crop residue improves water conservation and storage, nutrient availability, and crop yiel...
Large-scale crop residue removal may negatively affect soil water dynamics. Integrating cover crop (...
Crop residues have been considered during the past decade as alternate energy sources to supplement ...
Crop residues are playing an increasingly important role in today\u27s agricultural management syste...
For 3 years, yields were significantly influenced by amount of crop residue on the soil surface. Whe...
The purpose of this report is to show the effect of wheat stubble on water conservation compared to ...
It is believed that reduced tillage, with more crop residue on the soil surface, conserves water, es...
Reduced tillage, with more crop residue remaining on the soil surface, is believed to conserve water...
Competition for water is becoming more intense in many parts of the USA, including west-central Nebr...
Competition for water is becoming more intense in many parts of the U.S., including west‐central Neb...
ABSTRACT. Competition for water is becoming more intense in many parts of the U.S., including west‐c...
Irrigators in the western Great Plains and other irrigated regions face water restrictions caused by...
Crop residues (stover) have many potential uses by society: food, feed, shelter, fuel, and soil amen...
The research reported here provides data on the effects of crop residues on the surface of no-till s...
Residue management with cover crops (CC) can conserve soil moisture and thus has a potential to incr...
Returning crop residue improves water conservation and storage, nutrient availability, and crop yiel...
Large-scale crop residue removal may negatively affect soil water dynamics. Integrating cover crop (...
Crop residues have been considered during the past decade as alternate energy sources to supplement ...
Crop residues are playing an increasingly important role in today\u27s agricultural management syste...
For 3 years, yields were significantly influenced by amount of crop residue on the soil surface. Whe...
The purpose of this report is to show the effect of wheat stubble on water conservation compared to ...