Leaf:stem ratio of grass stands is an important factor affecting diet selection, quality, and forage intake. Estimates of leaf:stem ratios commonly are based on a labor intensive process of hand separating leaf and stem fractions. Near infrared reflectance spectroscopy (NIRS) has been used successfully to predict forage quality and botanical composition of vegetation samples. The objective of this study was to evaluate the use of NIRS to predict leaf:stem ratios in big bluestem (Andropogon gerardii Vitman), switchgrass (Punicum virgatum L.), and smooth bromegrass (Bromus inermis Leyss.). A total of 72 hand-clipped samples of each species was taken from seeded monocultures in eastern Nebraska throughout the 1992,1993, and 1994 growing season...
Research was conducted to assess the potential of using near infrared reflectance spectroscopy (NIRS...
While measurement of forage mass (FM) is fundamental to evaluating sward productivity, its forage qu...
Forage improvement programs often select for increased crude protein and dry matter digestibility. A...
Leaf:stem ratio of grass stands is an important factor affecting diet selection, quality, and forage...
Leaf/stem ratio of grass stands is an important factor affecting diet selection, quality, and forage...
where NIRS was used to predict percentages of anatom-PREDICTION OF LEAF/STEM RATIO USING ical compon...
Near infrared reflectance spectroscopy (NIRS) was evaluated as a method to predict the botanical com...
Hand separation of roots of 2 or more plants species from soil cores is a tedious and labor-intensiv...
Legume-rich mixed swards allow the production of a high quantity protein-rich forage with low nitrog...
Near infrared reflectance spectroscopy (NIRS) were used to assess the chemical composition of a wide...
Predicting species composition in mixed swards by near infrared reflectance spectroscopy (NIRS) can ...
Research at USDA-ARS Forage, Grain and Bioenergy Research Unit (GFBRU) has demonstrated that Near-In...
peer-reviewedPerennial ryegrass (n = 1,836), Italian ryegrass (n = 137) and hybrid ryegrass (n = 10...
Abstract: The objective was to investigate the usefulness of Near Infrared Spectroscopy (NIRS) to pr...
Near infrared reflectance spectroscopy (NIRS) has recently become a potentially valuable and reliabl...
Research was conducted to assess the potential of using near infrared reflectance spectroscopy (NIRS...
While measurement of forage mass (FM) is fundamental to evaluating sward productivity, its forage qu...
Forage improvement programs often select for increased crude protein and dry matter digestibility. A...
Leaf:stem ratio of grass stands is an important factor affecting diet selection, quality, and forage...
Leaf/stem ratio of grass stands is an important factor affecting diet selection, quality, and forage...
where NIRS was used to predict percentages of anatom-PREDICTION OF LEAF/STEM RATIO USING ical compon...
Near infrared reflectance spectroscopy (NIRS) was evaluated as a method to predict the botanical com...
Hand separation of roots of 2 or more plants species from soil cores is a tedious and labor-intensiv...
Legume-rich mixed swards allow the production of a high quantity protein-rich forage with low nitrog...
Near infrared reflectance spectroscopy (NIRS) were used to assess the chemical composition of a wide...
Predicting species composition in mixed swards by near infrared reflectance spectroscopy (NIRS) can ...
Research at USDA-ARS Forage, Grain and Bioenergy Research Unit (GFBRU) has demonstrated that Near-In...
peer-reviewedPerennial ryegrass (n = 1,836), Italian ryegrass (n = 137) and hybrid ryegrass (n = 10...
Abstract: The objective was to investigate the usefulness of Near Infrared Spectroscopy (NIRS) to pr...
Near infrared reflectance spectroscopy (NIRS) has recently become a potentially valuable and reliabl...
Research was conducted to assess the potential of using near infrared reflectance spectroscopy (NIRS...
While measurement of forage mass (FM) is fundamental to evaluating sward productivity, its forage qu...
Forage improvement programs often select for increased crude protein and dry matter digestibility. A...