The 1995–96 cereal harvest in the Southern African Development Community (SADC) is the best within the last ten years. Provisional assessments project a regional maize surplus of 2.08 million tons, a 72% increase in production over the previous year’s harvest. Overall cereal production substantially increased in all countries except Tanzania, where the current cereal forecast of 3.73 million tons is a 14% drop from last year’s output of 4.34 million tons. Of special note are the exceptionally large increases in the area planted in cereals in war-ravaged Angola and Mozambique, for the first time in many years. Production trebled in Botswana, doubled in Zimbabwe, and ranged from 21% in Malawi to 85% in South Africa. Although all the SADC sta...
An AEE Working Paper on : CEREALS TRADE PATTERNS IN THE SADCC REGIONThe general objectives of the re...
Countries in Sub-Saharan Africa (SSA) have made substantial progress toward reducing the proportion ...
Food insecurity and malnutrition have worsened despite numerous commitments by African governments a...
The 1995–96 cereal harvest in the Southern African Development Community (SADC) is the best within t...
A position paper on the importance of cereal production to national nutrition and food security in r...
In 1980, the Heads of State and Government of nine countries formed the Southern African Development...
An on-going food security research program conducted by the University of Zimbabwe and Michigan Stat...
Maize was introduced into Africa between the 16th and 18th centuries, and is now the continent's pre...
A research paper on the SADCC countries' strategy to avert food insecurity in the region.Food insecu...
Zea mays L. (maize) is one of the top three cultivated cereals globally, along with wheat and rice. ...
Sorghum and pearl millet are SADC's second and third most important cereal grains in terms of produ...
During the 1991-92 growing season southern Africa suffered the worst drought this century. Throughou...
A research paper on sorghum and food security in Southern Africa.Maize, sorghum and pearl millet are...
Zea mays L. (maize) is one of the top three cultivated cereals globally, along with wheat and rice....
A position paper on agricultural development policy aimed at uplifting the rural farmer in Zimbabwe....
An AEE Working Paper on : CEREALS TRADE PATTERNS IN THE SADCC REGIONThe general objectives of the re...
Countries in Sub-Saharan Africa (SSA) have made substantial progress toward reducing the proportion ...
Food insecurity and malnutrition have worsened despite numerous commitments by African governments a...
The 1995–96 cereal harvest in the Southern African Development Community (SADC) is the best within t...
A position paper on the importance of cereal production to national nutrition and food security in r...
In 1980, the Heads of State and Government of nine countries formed the Southern African Development...
An on-going food security research program conducted by the University of Zimbabwe and Michigan Stat...
Maize was introduced into Africa between the 16th and 18th centuries, and is now the continent's pre...
A research paper on the SADCC countries' strategy to avert food insecurity in the region.Food insecu...
Zea mays L. (maize) is one of the top three cultivated cereals globally, along with wheat and rice. ...
Sorghum and pearl millet are SADC's second and third most important cereal grains in terms of produ...
During the 1991-92 growing season southern Africa suffered the worst drought this century. Throughou...
A research paper on sorghum and food security in Southern Africa.Maize, sorghum and pearl millet are...
Zea mays L. (maize) is one of the top three cultivated cereals globally, along with wheat and rice....
A position paper on agricultural development policy aimed at uplifting the rural farmer in Zimbabwe....
An AEE Working Paper on : CEREALS TRADE PATTERNS IN THE SADCC REGIONThe general objectives of the re...
Countries in Sub-Saharan Africa (SSA) have made substantial progress toward reducing the proportion ...
Food insecurity and malnutrition have worsened despite numerous commitments by African governments a...