The highest cost to beef cow-calf and backgrounding operations is the feeding of stored feeds in winter months. Nebraska has an abundance of corn fields available for grazing following harvest. Utilization of corn crop residue is quite effective in reducing feed costs. There are a number of important considerations associated with residue utilization. Stocking rates, diet quality, genetically modified corn, subsequent crop yields and supplementation are discussed
Cattle perform similarly on either tillage practice; however, yearly circumstances may affect overal...
The highest cost to beef cow-calf producers is the feeding of stored feeds in winter months. To lowe...
The effects of removing corn residue by grazing and baling on continuous corn production were invest...
The highest cost to beef cow-calf and backgrounding operations is the feeding of stored feeds in win...
Grazing cattle on crop residue is a valuable feed assets for livestock producers to consider. This E...
Cattle grazing corn residue at a low stocking rate maintained body condition score (BCS) and gained ...
Nebraska has an abundance of crop residue available for late fall and winter grazing. However, sever...
The United States Department of Agriculture’s January 1, 2007 “Cattle Inventory” report indicated th...
Corn plants were separated into seven different plant parts and analyzed for digestibility. Digestib...
Four treatments were used to evaluate levels of corn residue removal on nutrient quality and cattle ...
Cattle gain faster on cornstalks than on a combination of soybean stubble and cornstalks
Changes in in vitro organic matter digestibility and digestible organic matter of corn residue were ...
Grazing cattle on corn residue as a winter feed source has become an integral part of many Nebraska ...
Controlling feed costs is imperative for cow-calf producers to remain cost-competitive. During fall...
The Western Corn Belt has historically been corn and wheat cropping systems with cattle integrated o...
Cattle perform similarly on either tillage practice; however, yearly circumstances may affect overal...
The highest cost to beef cow-calf producers is the feeding of stored feeds in winter months. To lowe...
The effects of removing corn residue by grazing and baling on continuous corn production were invest...
The highest cost to beef cow-calf and backgrounding operations is the feeding of stored feeds in win...
Grazing cattle on crop residue is a valuable feed assets for livestock producers to consider. This E...
Cattle grazing corn residue at a low stocking rate maintained body condition score (BCS) and gained ...
Nebraska has an abundance of crop residue available for late fall and winter grazing. However, sever...
The United States Department of Agriculture’s January 1, 2007 “Cattle Inventory” report indicated th...
Corn plants were separated into seven different plant parts and analyzed for digestibility. Digestib...
Four treatments were used to evaluate levels of corn residue removal on nutrient quality and cattle ...
Cattle gain faster on cornstalks than on a combination of soybean stubble and cornstalks
Changes in in vitro organic matter digestibility and digestible organic matter of corn residue were ...
Grazing cattle on corn residue as a winter feed source has become an integral part of many Nebraska ...
Controlling feed costs is imperative for cow-calf producers to remain cost-competitive. During fall...
The Western Corn Belt has historically been corn and wheat cropping systems with cattle integrated o...
Cattle perform similarly on either tillage practice; however, yearly circumstances may affect overal...
The highest cost to beef cow-calf producers is the feeding of stored feeds in winter months. To lowe...
The effects of removing corn residue by grazing and baling on continuous corn production were invest...