International audienceTo assess the main factors influencing Laotian urban consumers’ perception of rice quality, a conjoint analysis was conducted based on surveys of 300 consumers in 2010. Retailing points and organic certification have a major influence. The preferred retailing point for these attributes is the wet market, followed by minimarts then mobile vendors. Improving organic certification systems and maintaining traditional markets alongside minimarts are recommended.Une analyse conjointe à partir d’enquêtes auprès de 300 consommateurs urbains du Laos a permis de connaître les facteurs influençant leur perception de la qualité du riz. Les points de vente et la certification biologique ont une influence majeure. Le point de vente ...
Consumers are becoming more aware of the quality attributes of different commodities found in the ma...
Purpose - Rice consumption per capita in many Asian countries is decreasing constantly, but American...
The growth of the Malaysian’s per capita income has generally empowered consumers to have more choic...
International audienceTo assess the main factors influencing Laotian urban consumers’ perception of ...
To assess the main factors influencing Lao urban consumers perception of rice quality and safety, a ...
Rice production in Sri Lanka has already achieved the self sufficiency status with an average per ca...
[[abstract]]Taiwanese consumption pattern of rice has been transforming from merely functional to th...
The visual characteristics of rice grains play a primary role in determining the market price, and a...
More rice is eaten nowadays in traditionally nonrice-eating countries. This study investigated consu...
Rice is the staple food for the local citizen in Malaysia. There are many factors affecting the cons...
Quality is a powerful engine in food value chain (VC) upgrading in developing countries. However, th...
The study analysed quality attributes that determine consumers' preference and demand for food by ta...
The study determined the effects of consumers’ perception on quality attributes of milled rice to th...
As Sierra Leone approaches self-sufficiency in rice, against a backdrop of agricultural commercializ...
Rice is the most important source of calorie intake for the majority of Malaysians. Rice production ...
Consumers are becoming more aware of the quality attributes of different commodities found in the ma...
Purpose - Rice consumption per capita in many Asian countries is decreasing constantly, but American...
The growth of the Malaysian’s per capita income has generally empowered consumers to have more choic...
International audienceTo assess the main factors influencing Laotian urban consumers’ perception of ...
To assess the main factors influencing Lao urban consumers perception of rice quality and safety, a ...
Rice production in Sri Lanka has already achieved the self sufficiency status with an average per ca...
[[abstract]]Taiwanese consumption pattern of rice has been transforming from merely functional to th...
The visual characteristics of rice grains play a primary role in determining the market price, and a...
More rice is eaten nowadays in traditionally nonrice-eating countries. This study investigated consu...
Rice is the staple food for the local citizen in Malaysia. There are many factors affecting the cons...
Quality is a powerful engine in food value chain (VC) upgrading in developing countries. However, th...
The study analysed quality attributes that determine consumers' preference and demand for food by ta...
The study determined the effects of consumers’ perception on quality attributes of milled rice to th...
As Sierra Leone approaches self-sufficiency in rice, against a backdrop of agricultural commercializ...
Rice is the most important source of calorie intake for the majority of Malaysians. Rice production ...
Consumers are becoming more aware of the quality attributes of different commodities found in the ma...
Purpose - Rice consumption per capita in many Asian countries is decreasing constantly, but American...
The growth of the Malaysian’s per capita income has generally empowered consumers to have more choic...