The aim of this study was to convert existing faba bean (Vicia faba L.) single nucleotide polymorphism (SNP) markers from cleaved amplification polymorphic sequences and SNaPshot® formats, which are expensive and time-consuming, to the more convenient KBiosciences competitive allele‐specific PCR (KASP) assay format. Out of 80 assays designed, 75 were validated, though a core set of 67 of the most robust markers is recommended for further use. The 67 best KASP SNP assays were used across two generations of single seed descent to detect unintended outcrossing and to track and quantify loss of heterozygosity, a capability that will significantly increase the efficiency and performance of pure line production and maintenance. This same set of a...
Common bean (Phaseolus vulgaris L.) is an important staple crop for smallholder farmers, particularl...
Background: In common bean, expressed sequence tags (ESTs) are an underestimated source of gene-base...
Faba bean have been grown in Portugal for a long time and locally adapted populations are still main...
Detection of genetic diversity is important for characterisation of crop plant collections in order ...
Detection of genetic diversity is important for characterisation of crop plant collections in order ...
Faba bean is one of the oldest legume crop grown around the world for its cheap source of protein an...
Single nucleotide polymorphism (SNP) markers are by far the most common form of DNA polymorphism in ...
Sequence-related amplified polymorphism (SRAP) markers were used to assess the genetic diversity and...
In this study, new single nucleotide polymorphism (SNP) markers were developed for common bean (Phas...
The success of the breeding programmes depends on the dimension of genetic variability. Simple seque...
The present study is the first attempt to establish a SNP database for Palestinian faba bean accessi...
Faba bean (Vicia faba L) is an important food legume all over the world since it is useful for both ...
International audienceAbstract Faba bean ( Vicia faba L.) is a pulse crop of high nutritional value ...
Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)A Diversity Arrays Technology (DArT) ma...
Single nucleotide polymorphisms (SNPs) were discovered in common bean (Phaseolus vulgaris L.) via re...
Common bean (Phaseolus vulgaris L.) is an important staple crop for smallholder farmers, particularl...
Background: In common bean, expressed sequence tags (ESTs) are an underestimated source of gene-base...
Faba bean have been grown in Portugal for a long time and locally adapted populations are still main...
Detection of genetic diversity is important for characterisation of crop plant collections in order ...
Detection of genetic diversity is important for characterisation of crop plant collections in order ...
Faba bean is one of the oldest legume crop grown around the world for its cheap source of protein an...
Single nucleotide polymorphism (SNP) markers are by far the most common form of DNA polymorphism in ...
Sequence-related amplified polymorphism (SRAP) markers were used to assess the genetic diversity and...
In this study, new single nucleotide polymorphism (SNP) markers were developed for common bean (Phas...
The success of the breeding programmes depends on the dimension of genetic variability. Simple seque...
The present study is the first attempt to establish a SNP database for Palestinian faba bean accessi...
Faba bean (Vicia faba L) is an important food legume all over the world since it is useful for both ...
International audienceAbstract Faba bean ( Vicia faba L.) is a pulse crop of high nutritional value ...
Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP)A Diversity Arrays Technology (DArT) ma...
Single nucleotide polymorphisms (SNPs) were discovered in common bean (Phaseolus vulgaris L.) via re...
Common bean (Phaseolus vulgaris L.) is an important staple crop for smallholder farmers, particularl...
Background: In common bean, expressed sequence tags (ESTs) are an underestimated source of gene-base...
Faba bean have been grown in Portugal for a long time and locally adapted populations are still main...