Background: The coffee species Coffea canephora is commercially identified as "Conilon" when produced in Brazil, or "Robusta" when produced elsewhere in the world. It represents approximately 40 % of coffee production worldwide. While the genetic diversity of wild C. canephora has been well studied in the past, only few studies have addressed the genetic diversity of currently cultivated varieties around the globe. Vietnam is the largest Robusta producer in the world, while Mexico is the only Latin American country, besides Brazil, that has a significant Robusta production. Knowledge of the genetic origin of Robusta cultivated varieties in countries as important as Vietnam and Mexico is therefore of high interest. Results: Through the use o...
Coffee species such as Coffea canephora P. (Robusta) and C. arabica L. (Arabica) are important cash ...
Coffee species such as Coffea canephora P. (Robusta) and C. arabica L. (Arabica) are important cash ...
Discovered in Congo in 1898, Coffea canefora var. robusta accounts for 25 to 40% of the coffee grown...
Background: The coffee species Coffea canephora is commercially identified as "Conilon" when produce...
The coffee species Coffea canephora represents approximately 40% of coffee production worldwide. Whi...
International audienceBackground: The coffee species Coffea canephora is commercially identified as ...
International audienceBackground: The coffee species Coffea canephora is commercially identified as ...
Background: The coffee species Coffea canephora is commercially identified as "Conilon" when produce...
Premise Many cultivated coffee varieties descend from Coffea canephora, commonly known as Robusta co...
Genetic resources of Coffea canephora have been introduced in several tropical countries with potent...
Premise Many cultivated coffee varieties descend from Coffea canephora, commonly known as Robusta co...
Premise Many cultivated coffee varieties descend from Coffea canephora, commonly known as Robusta co...
Coffea canephora is an important economic crop in Nigeria, however, little is known about the divers...
Robusta coffee, produced by Coffea canephora, represents about 35% of the world coffee production. A...
RATIONALE - As a consequence of climate change, Vietnam, the world's largest Robusta producer, is fa...
Coffee species such as Coffea canephora P. (Robusta) and C. arabica L. (Arabica) are important cash ...
Coffee species such as Coffea canephora P. (Robusta) and C. arabica L. (Arabica) are important cash ...
Discovered in Congo in 1898, Coffea canefora var. robusta accounts for 25 to 40% of the coffee grown...
Background: The coffee species Coffea canephora is commercially identified as "Conilon" when produce...
The coffee species Coffea canephora represents approximately 40% of coffee production worldwide. Whi...
International audienceBackground: The coffee species Coffea canephora is commercially identified as ...
International audienceBackground: The coffee species Coffea canephora is commercially identified as ...
Background: The coffee species Coffea canephora is commercially identified as "Conilon" when produce...
Premise Many cultivated coffee varieties descend from Coffea canephora, commonly known as Robusta co...
Genetic resources of Coffea canephora have been introduced in several tropical countries with potent...
Premise Many cultivated coffee varieties descend from Coffea canephora, commonly known as Robusta co...
Premise Many cultivated coffee varieties descend from Coffea canephora, commonly known as Robusta co...
Coffea canephora is an important economic crop in Nigeria, however, little is known about the divers...
Robusta coffee, produced by Coffea canephora, represents about 35% of the world coffee production. A...
RATIONALE - As a consequence of climate change, Vietnam, the world's largest Robusta producer, is fa...
Coffee species such as Coffea canephora P. (Robusta) and C. arabica L. (Arabica) are important cash ...
Coffee species such as Coffea canephora P. (Robusta) and C. arabica L. (Arabica) are important cash ...
Discovered in Congo in 1898, Coffea canefora var. robusta accounts for 25 to 40% of the coffee grown...