The crystal structure of a beta-prism II (BP2) fold lectin from Remusatia vivipara, a plant of traditional medicinal value, has been determined at a resolution of 2.4 A. This lectin (RVL, Remusatia vivipara lectin) is a dimer with each protomer having two distinct BP2 domains without a linker between them. It belongs to the ``monocot mannose-binding'' lectin family, which consists of proteins of high sequence and structural similarity. Though the overall tertiary structure is similar to that of lectins from snowdrop bulbs and garlic, crucial differences in the mannose-binding regions and oligomerization were observed. Unlike most of the other structurally known proteins in this family, only one of the three carbohydrate recognition sites (C...
The structures of nine independent crystals of bitter gourd seed lectin (BGSL), a non-toxic homologu...
International audienceTo date, a number of mannose-binding lectins have been isolated and characteri...
Lectins are known to be important for many biological pro-cesses, due to their ability to recognize ...
The crystal structure of a beta-prism II (BP2) fold lectin from Remusatia vivipara, a plant of tradi...
Crystal structure of a lectin purified from Butea monosperma seeds was determined by Molecular Repla...
beta-Prism I fold lectins constitute one of the five widely occurring structural classes of plant le...
beta-Prism I fold lectins constitute one of the five widely occurring structural classes of plant le...
The \beta-prism II fold lectins of known structure, all from monocots, invariably have three carbohy...
Plant lectins, especially those purified from species of the Leguminosae family, represent the best-...
<div><p>Plant lectins, especially those purified from species of the Leguminosae family, represent t...
Crystal structure determination of the lectin domain of MSMEG_3662 from Mycobacterium smegmatis and ...
Plant lectins, especially those purified from species of the Legummosae family, represent the best s...
The crystal structure of the seed lectin from the tropical legume Bowringia milbraedii was determine...
The crystal structure of the seed lectin from the tropical legume Bowringia milbraedii was determine...
AbstractCanavalia brasiliensis lectin was isolated from the seeds of a Brazilian autochthonous Legum...
The structures of nine independent crystals of bitter gourd seed lectin (BGSL), a non-toxic homologu...
International audienceTo date, a number of mannose-binding lectins have been isolated and characteri...
Lectins are known to be important for many biological pro-cesses, due to their ability to recognize ...
The crystal structure of a beta-prism II (BP2) fold lectin from Remusatia vivipara, a plant of tradi...
Crystal structure of a lectin purified from Butea monosperma seeds was determined by Molecular Repla...
beta-Prism I fold lectins constitute one of the five widely occurring structural classes of plant le...
beta-Prism I fold lectins constitute one of the five widely occurring structural classes of plant le...
The \beta-prism II fold lectins of known structure, all from monocots, invariably have three carbohy...
Plant lectins, especially those purified from species of the Leguminosae family, represent the best-...
<div><p>Plant lectins, especially those purified from species of the Leguminosae family, represent t...
Crystal structure determination of the lectin domain of MSMEG_3662 from Mycobacterium smegmatis and ...
Plant lectins, especially those purified from species of the Legummosae family, represent the best s...
The crystal structure of the seed lectin from the tropical legume Bowringia milbraedii was determine...
The crystal structure of the seed lectin from the tropical legume Bowringia milbraedii was determine...
AbstractCanavalia brasiliensis lectin was isolated from the seeds of a Brazilian autochthonous Legum...
The structures of nine independent crystals of bitter gourd seed lectin (BGSL), a non-toxic homologu...
International audienceTo date, a number of mannose-binding lectins have been isolated and characteri...
Lectins are known to be important for many biological pro-cesses, due to their ability to recognize ...