Bolesti kupusa tokom 2016. godine

Cabbage presents important vegetable for R. Serbia, both in terms of production and consumption. Mistaces in agrotechnology and disease occurrence are important factors in the yield decline in relation to the genetic potential. Investigations conducted in 2016 at several locations aimed at determining the occurrence of pathogens on cabbage at different periods and stages of growth. Investigations has shown the presence of seven causal agents of mycosis: Plasmodiophora brassicae, Phoma lingam, Fusarium oxysporum f. sp. conglutinans, Peronospora parasitica, Alternaria brassicae, Pythium spp., Sclerotinia sclerotiorum; and two bacterial diseases: Xanthomonas campestris pv. campestris, Pectobacterium carotovorum.Kupus predstavlja značajnu povrtarsku vrstu za R. Srbiju. Greške u agrotehnici i pojava bolesti, značajni su činioci smanjenja prinosa u odnosu na genetski potencijal. Istraživanje sprovedeno tokom 2016. godine na više lokaliteta imalo je za cilj utvrđivanje pojave patogena na kupusu u različitim periodima i fenofazama razvoja. Istraživanjima je utvrđeno prisustvo sedam prouzrokovača mikoza: Plasmodiophora brassicae, Phoma lingam, Fusarium oxysporum f. sp. conglutinans, Peronospora parasitica, Alternaria brassicae, Pythium spp., Sclerotinia sclerotiorum; i dve bakterioze: Xanthomonas campestris pv. campestris, Pectobacterium carotovorum