Add to ORKGA primary objective of this study was to determine the number of households purchasing dairy products from delivery routes, and the number buying from stores. Also of interest were the amounts purchased per household and per person, family characteristics such as income, family size, and so- forth, and their preferences for home delivery versus store -purchasing.Contributing to Western Regional Research Project WM-36 195
Excerpts from the report: The five New England Federal order markets were chosen for study. The fi...
Presents results of a survey designed to determine the effects of distance to market, family wealth,...
Excerpts from the report: The price paid by consumers for milk includes the cost of a wide variety ...
This study measures the impacts of use of nutrition information and household socioeconomic characte...
This study is concerned with the structure of and promotional methods used by the dairy distributing...
The purposes of this study were: (1) to obtain data showing the relationship between milk and cream ...
This Report provides a description of a consumer survey of 400 Auckland and 300 Christchurch househo...
Packaging of fluid milks can serve as an initial market entry point for dairy farmers to enter into ...
The goal of this paper is to examine the buying preference of branded packaged milk in Mayiladuthura...
This study probes into the differences in and influence of buying behavior that mothers-wives manife...
The purpose of this study is to identify the factors that influence consumption of fluid dairy produ...
With many dairies in the Southeast and all over the United States thinking about started their own b...
Report Introduction: This report deals with use patterns of fluid and dry milk products in selected...
Excerpt from the report: The purpose of the report is to add to the limited amount of published inf...
This study measures the impacts of use of nutrition information and household socioeconomic characte...
Excerpts from the report: The five New England Federal order markets were chosen for study. The fi...
Presents results of a survey designed to determine the effects of distance to market, family wealth,...
Excerpts from the report: The price paid by consumers for milk includes the cost of a wide variety ...
This study measures the impacts of use of nutrition information and household socioeconomic characte...
This study is concerned with the structure of and promotional methods used by the dairy distributing...
The purposes of this study were: (1) to obtain data showing the relationship between milk and cream ...
This Report provides a description of a consumer survey of 400 Auckland and 300 Christchurch househo...
Packaging of fluid milks can serve as an initial market entry point for dairy farmers to enter into ...
The goal of this paper is to examine the buying preference of branded packaged milk in Mayiladuthura...
This study probes into the differences in and influence of buying behavior that mothers-wives manife...
The purpose of this study is to identify the factors that influence consumption of fluid dairy produ...
With many dairies in the Southeast and all over the United States thinking about started their own b...
Report Introduction: This report deals with use patterns of fluid and dry milk products in selected...
Excerpt from the report: The purpose of the report is to add to the limited amount of published inf...
This study measures the impacts of use of nutrition information and household socioeconomic characte...
Excerpts from the report: The five New England Federal order markets were chosen for study. The fi...
Presents results of a survey designed to determine the effects of distance to market, family wealth,...
Excerpts from the report: The price paid by consumers for milk includes the cost of a wide variety ...