The study establishes the link between agricultural labour productivity and natural resources at the national level in Honduras. Using ordinary least square regression and GIS, we identified why some villages enjoy higher labour productivity than others. For every village in Honduras, we constructed 44 natural resources and socioeconomic variables that could have an impact on productivity. Soil variables were obtained by interpolating, within geological regions, the results of the analysis of 4000 soil samples. Climate variables were obtained by interpolating long-term averages of monthly data from 400 meteorological stations. The 25 socioeconomic variables, most of them derived from unit-level census data, were chosen to describe the main ...
The previous chapter examined several measures of productivity, primarily in terms of their evolutio...
The overall objective of this paper is to develop an appropriate conceptual and analytical framework...
In Honduras, dry beans are the second most important staple crop, next to maize, in terms of both pr...
The study establishes the link between agricultural labor productivity and natural resources variabl...
Increasing land degradation and concomitant low agricultural productivity are important determinants...
Land use patterns are usually influenced by large variety of factors that act over a broad range of ...
The temporal and spatial distribution of dry and wet seasons is drastically limiting forage and agri...
In this paper we discuss the principal results of participatory surveys that were conducted between ...
Based on a survey of 48 communities in central Honduras, this paper identifies the major pathways of...
In 1982 the governments of Honduras and the United States signed a contract that established the Pro...
Farmers who live in fragile tropical hillsides often operate under severe resource constraints and f...
Promising ways of promoting sustainable development in less-favored areas have long been a focus of ...
Alleviating rural poverty and conserving natural resources are shared goals among governments in Cen...
In this article, we use data for 376 households, 1,066 parcels, and 2,143 plots located in 95 villag...
In this article, we use data for 376 households, 1,066 parcels, and 2,143 plots located in 95 villag...
The previous chapter examined several measures of productivity, primarily in terms of their evolutio...
The overall objective of this paper is to develop an appropriate conceptual and analytical framework...
In Honduras, dry beans are the second most important staple crop, next to maize, in terms of both pr...
The study establishes the link between agricultural labor productivity and natural resources variabl...
Increasing land degradation and concomitant low agricultural productivity are important determinants...
Land use patterns are usually influenced by large variety of factors that act over a broad range of ...
The temporal and spatial distribution of dry and wet seasons is drastically limiting forage and agri...
In this paper we discuss the principal results of participatory surveys that were conducted between ...
Based on a survey of 48 communities in central Honduras, this paper identifies the major pathways of...
In 1982 the governments of Honduras and the United States signed a contract that established the Pro...
Farmers who live in fragile tropical hillsides often operate under severe resource constraints and f...
Promising ways of promoting sustainable development in less-favored areas have long been a focus of ...
Alleviating rural poverty and conserving natural resources are shared goals among governments in Cen...
In this article, we use data for 376 households, 1,066 parcels, and 2,143 plots located in 95 villag...
In this article, we use data for 376 households, 1,066 parcels, and 2,143 plots located in 95 villag...
The previous chapter examined several measures of productivity, primarily in terms of their evolutio...
The overall objective of this paper is to develop an appropriate conceptual and analytical framework...
In Honduras, dry beans are the second most important staple crop, next to maize, in terms of both pr...