Add to ORKGDeveloping the cassava flour agroindustry represents for Indonesia a alternative for diversifying cassava products. It can potentially increase farmer incomes, extend marketing, support food diversification, reduce wheat imports, and contribute to the development of various chemical and food infustries. Cassava flour processing requires the develoment of techniques and equipment for peeling, washing, soaking, drying, chipping, pressing and millin
The food and income demands of the Philippines' growing population has led its government to pay par...
Population of Indonesian around 265,015,300 people, so they need a huge amount of food. Rice is the ...
The study shows that there was variation in the process of cassav...
Cassava is a perishable commodity. Over-supply occurs every year during the peak harvest season, wit...
Economically and politically, cassava is considered less important than rice, soybean and maize. Gov...
Fresh cassava rots are perishableif not treated immediately after harvest,because it has high of wat...
Cassava productivity is very potential to support food security. Processing of cassava into flour ma...
In most parts of the Philippines, root crops have evolved from being mainly a source of energy-rich ...
Nowadays the Malaysia population expected to be increased as well as the consumption of food require...
Mocaf (Modified Cassava Flour) is a cassava-made flour that seized similar characteristic as wheat f...
The role of cassava in Indonesia is becoming more important, whether it is used for food, for indust...
AbstractDependence of most Indonesian people on rice as their staple food would be very detrimental ...
The food and income demands of the Philippines' growing population has led its government to pay par...
The food and income demands of the Philippines' growing population has led its government to pay par...
Beras merupakan bahan pangan utama di Indonesia. Konsumsi beras di Indonesia makin meningkat dari ta...
The food and income demands of the Philippines' growing population has led its government to pay par...
Population of Indonesian around 265,015,300 people, so they need a huge amount of food. Rice is the ...
The study shows that there was variation in the process of cassav...
Cassava is a perishable commodity. Over-supply occurs every year during the peak harvest season, wit...
Economically and politically, cassava is considered less important than rice, soybean and maize. Gov...
Fresh cassava rots are perishableif not treated immediately after harvest,because it has high of wat...
Cassava productivity is very potential to support food security. Processing of cassava into flour ma...
In most parts of the Philippines, root crops have evolved from being mainly a source of energy-rich ...
Nowadays the Malaysia population expected to be increased as well as the consumption of food require...
Mocaf (Modified Cassava Flour) is a cassava-made flour that seized similar characteristic as wheat f...
The role of cassava in Indonesia is becoming more important, whether it is used for food, for indust...
AbstractDependence of most Indonesian people on rice as their staple food would be very detrimental ...
The food and income demands of the Philippines' growing population has led its government to pay par...
The food and income demands of the Philippines' growing population has led its government to pay par...
Beras merupakan bahan pangan utama di Indonesia. Konsumsi beras di Indonesia makin meningkat dari ta...
The food and income demands of the Philippines' growing population has led its government to pay par...
Population of Indonesian around 265,015,300 people, so they need a huge amount of food. Rice is the ...
The study shows that there was variation in the process of cassav...