Making the connection between history, agricultural diversity and place: the story of Victorian apples

© 2016 Dr. Johanna Annelie ChristensenApple growing practices are embedded in a productivist mentality aiming for ever higher efficiency and productivity. And while the climate change impacts are to a large extent known, there is little attention given to the coupling of the social and the ecological effects. I use apple growing as a case study to explore the relationship between place, biodiversity and rural change in Victoria. My research is based on historical research; including an analysis of the Museum Victoria’s collection of wax apple models, and in-depth interviews with orchardists. By drawing on environmental history, social-ecological systems thinking and Bourdieu's theory of practice, I highlight the importance of a systems perspective and inform it by emphasis on the critical role of underlying power structures and individual dispositions, or the habitus, of the growers. These dispositions have been shaped and internalised by the growers’ histories and their physical surroundings. Orchardists have been able to respond to intensifying production requirements by utilizing technologies and scientific nous to keep up with the continuous aim for efficiency. Growers are caught up in a self-reinforcing cycle of satisfying the demand for perfect apples by adopting expensive techno-scientific approaches to enable ever more intensive production. The symbolic violence and amplified biophysical pressure orchardists experience has driven many to despair; resulting in a significant decline in small scale apple growing businesses over the last decade. I offer some suggestions for government policy and support measures and argue that any services or support programs need to be tailored to the appropriate level and need of each orchard business and the individuals who are involved. My analysis shows that those growers, who engage more closely with their biophysical place as well as their history and identity as apple growers in that place are (re-)creating another version of what it means to be an apple grower. In some cases this is resulting in resistance to the vortex of agricultural productivism that has been the basis of their existence for many generations