Sulphur studies in relation to yield and quality characters of wheat cultivars (Triticum aestivum L.)

This thesis contains no material which has been submitted for the award of any other degree or diploma at any university. Experimental results from two of the papers presented in this thesis have been published in international scientific research journals. Results of a study entitled "Relationship Between Free glutathione Content and Quality Assessment Parameters of Wheat Cultivars (Triticum aestivum L.)" were published in the Journal of Science, Food and Agriculture, 1972, 23, 485-491. Results of a study entitled "A Sand Culture Experiment to Compare the Effects of Sulphur on Five Wheat Cultivars (Triticum aestivum L.)" were published in the Australian Journal of Agricultural Research, 1974, 25, 369-80. Other publications from this thesis will also be in this author's name