Globally, nearly 124 million people faced levels of food insecurity categorized as crisis or worse across 51 countries and territories in 2017. In this setting, an acute food crisis is ongoing in Nigeria, Somalia, South Sudan and Yemen, where at least 30 million people urgently need food assistance, including over 10 million people on the brink of famine (Supplementary Table 1). The funding needed for humanitarian assistance in these four countries was US $6.5 billion in 2017, which went 29% unmet. In fact, the World Food Programme - the leading humanitarian agency fighting global hunger - continues to face budget shortfalls in 2018 as the numerous food crises around the globe overwhelm budgets for humanitarian efforts in donor countries. D...
In 2022, record-high food prices, supply-chain disruptions and increasing climate and conflict risks...
The countries Kenya, Uganda, Somalia, Ethiopia and Djibouti are facing the worst food crisis of the ...
The Global Report on Food Crises (GRFC), released annually, provides a consensus-based view of the n...
More than 113 million people across 53 countries experienced acute hunger requiring urgent food, nut...
Armed conflict combined with prolonged drought has put about 20 million people at risk of starvation...
The current hunger crisis, the largest humanitarian crisis in UN history, encompasses South Sudan, Y...
At least 30 million people in three African countries and Yemen are experiencing severe food insecur...
The world is not on track to achieve the United Nations Sustainable Development Goals by 2030. The p...
Recent findings suggest the world is becoming less peaceful. We are now experiencing more violent co...
The Global Report on Food Crises (GRFC) 2020 is the result of a joint, consensus-based assessment of...
The GRFC 2020 reported the highest global number of acutely food-insecure people on record. It revea...
Food insecurity and hunger continue to threaten the lives and livelihoods of millions of people. Man...
SYDNEY and KUALA LUMPUR, Oct 14 (IPS) - Globally, 108 million people faced food crises in 2016, comp...
For people to be hungry in Africa in the 21st century is neither inevitable nor morally acceptable. ...
The countries Kenya, Uganda, Somalia, Ethiopia and Djibouti are facing the worst food crisis of the...
In 2022, record-high food prices, supply-chain disruptions and increasing climate and conflict risks...
The countries Kenya, Uganda, Somalia, Ethiopia and Djibouti are facing the worst food crisis of the ...
The Global Report on Food Crises (GRFC), released annually, provides a consensus-based view of the n...
More than 113 million people across 53 countries experienced acute hunger requiring urgent food, nut...
Armed conflict combined with prolonged drought has put about 20 million people at risk of starvation...
The current hunger crisis, the largest humanitarian crisis in UN history, encompasses South Sudan, Y...
At least 30 million people in three African countries and Yemen are experiencing severe food insecur...
The world is not on track to achieve the United Nations Sustainable Development Goals by 2030. The p...
Recent findings suggest the world is becoming less peaceful. We are now experiencing more violent co...
The Global Report on Food Crises (GRFC) 2020 is the result of a joint, consensus-based assessment of...
The GRFC 2020 reported the highest global number of acutely food-insecure people on record. It revea...
Food insecurity and hunger continue to threaten the lives and livelihoods of millions of people. Man...
SYDNEY and KUALA LUMPUR, Oct 14 (IPS) - Globally, 108 million people faced food crises in 2016, comp...
For people to be hungry in Africa in the 21st century is neither inevitable nor morally acceptable. ...
The countries Kenya, Uganda, Somalia, Ethiopia and Djibouti are facing the worst food crisis of the...
In 2022, record-high food prices, supply-chain disruptions and increasing climate and conflict risks...
The countries Kenya, Uganda, Somalia, Ethiopia and Djibouti are facing the worst food crisis of the ...
The Global Report on Food Crises (GRFC), released annually, provides a consensus-based view of the n...