Introduction Organic animal rearing focuses on allowing animals to meet natural requirements, and considering a systems approach. There are still many knowledge gaps and areas – like separating cows and calves just after birth – where common practice do not match the organic principles fully. The project covers most European climate zones, from the coldest North to the hottest South. GrazyDaiSy investigates how to manage mixed age groups of cows, including rearing calves with their dams, whilst maintaining a high level of health and a constant effort to minimize medication. Furthermore, we focus on implementing resilient grazing strategies to improve animal performance and decrease impacts on the ecosystem on and around the farm. How...
Currently, dairy calves are most commonly separated from their dam within 24 hours after 28 birth. T...
Although it is still most common to rear dairy calves separately from adult cattle, the interest in ...
In those days, livestock production heavily depends on feed grown on arable land. Pork production ne...
There is a great potential to ameliorate young stock rearing systems concerning animal welfare-frien...
In many intensive dairy regions in northwest Europe, a decline in grazing is observed. In the Nether...
The rearing of dairy calves, whether in conventional or organic farming, is questioned in society, p...
Improving animal welfare on farms is currently a major issue, in response to expectaons of cizens an...
Grassland based systems offer farmers the three pillars of sustainability: economic, environmental a...
A common practice in dairy farming is to remove the calf from its mother a few hours after birth. T...
Dairy farming has undergone rapid intensification in many countries over the past 60 years, as the r...
This CORE Organic Practice Abstract gives practical recommendations for multi-species livestock farm...
A new project at Aarhus University will promote organic and welfare-friendly veal and beef productio...
Conclusions and future perspectives: Interviews and on-farm studies across The Netherlands, France, ...
The agro-ecological transition is based on “bottom up” innovation processes developed by agricultura...
The global livestock agriculture, including the beef and dairy cattle production systems, has underg...
Currently, dairy calves are most commonly separated from their dam within 24 hours after 28 birth. T...
Although it is still most common to rear dairy calves separately from adult cattle, the interest in ...
In those days, livestock production heavily depends on feed grown on arable land. Pork production ne...
There is a great potential to ameliorate young stock rearing systems concerning animal welfare-frien...
In many intensive dairy regions in northwest Europe, a decline in grazing is observed. In the Nether...
The rearing of dairy calves, whether in conventional or organic farming, is questioned in society, p...
Improving animal welfare on farms is currently a major issue, in response to expectaons of cizens an...
Grassland based systems offer farmers the three pillars of sustainability: economic, environmental a...
A common practice in dairy farming is to remove the calf from its mother a few hours after birth. T...
Dairy farming has undergone rapid intensification in many countries over the past 60 years, as the r...
This CORE Organic Practice Abstract gives practical recommendations for multi-species livestock farm...
A new project at Aarhus University will promote organic and welfare-friendly veal and beef productio...
Conclusions and future perspectives: Interviews and on-farm studies across The Netherlands, France, ...
The agro-ecological transition is based on “bottom up” innovation processes developed by agricultura...
The global livestock agriculture, including the beef and dairy cattle production systems, has underg...
Currently, dairy calves are most commonly separated from their dam within 24 hours after 28 birth. T...
Although it is still most common to rear dairy calves separately from adult cattle, the interest in ...
In those days, livestock production heavily depends on feed grown on arable land. Pork production ne...