Delaware County currently has the highest percentage of children living in poverty. We researched and found an abundance of information on low-SES (socioeconomic status) schools and communities, and we have discovered some of the biggest needs in these schools are food, school supplies, warm clothes (gloves, hats, etc.), and books. Throughout our four years at Ball State, we have been immersed in schools and after school programs in and around Muncie, and we have seen first-hand these needs. Some students solely rely on school meals and books at school. During school breaks, a big concern among both teachers and ourselves is how students will eat, continue to read and learn, and even play outside in appropriate attire. Come time to write ou...
Background: High school dropouts are a public health concern, due to the short-term and long-term ef...
The Bountiful Backpack Program is a nutrition education and food preparation curriculum for third an...
Currently over 40% of all food in the United States ends up in a landfill where it will sit and rot ...
What happens when middle grades curriculum is used to address community issues? Eighth grade student...
This project is a comprehensive booklet that contains detailed information on organizations where pe...
Our session will focus on how our ethnographic research seeking solutions to a sustainable education...
This senior honors project is focused on working as a group to fix a wicked problem around Greenvill...
In our poster we will present a service learning project supported through the Appalachian Teaching ...
Environmental pollution has increasingly become a large problem throughout the globe. Community recy...
Creating this project was truly an exciting way to complete my four years as amember of the Ball Sta...
When I first began thinking about what to do for my honor's thesis project I was stumped. Then I rea...
Freedom by Design is a program that not only helps better the community, but also gives the architec...
Project (M.A.)--Humboldt State University, Social Sciences: Environment & Community, 2005.How can sc...
The project researches and evaluates the effects of Roots & Wisdom, a local youth agriculture and co...
Lack of funding for schools is a major issue in our educational system. Teachers are losing their jo...
Background: High school dropouts are a public health concern, due to the short-term and long-term ef...
The Bountiful Backpack Program is a nutrition education and food preparation curriculum for third an...
Currently over 40% of all food in the United States ends up in a landfill where it will sit and rot ...
What happens when middle grades curriculum is used to address community issues? Eighth grade student...
This project is a comprehensive booklet that contains detailed information on organizations where pe...
Our session will focus on how our ethnographic research seeking solutions to a sustainable education...
This senior honors project is focused on working as a group to fix a wicked problem around Greenvill...
In our poster we will present a service learning project supported through the Appalachian Teaching ...
Environmental pollution has increasingly become a large problem throughout the globe. Community recy...
Creating this project was truly an exciting way to complete my four years as amember of the Ball Sta...
When I first began thinking about what to do for my honor's thesis project I was stumped. Then I rea...
Freedom by Design is a program that not only helps better the community, but also gives the architec...
Project (M.A.)--Humboldt State University, Social Sciences: Environment & Community, 2005.How can sc...
The project researches and evaluates the effects of Roots & Wisdom, a local youth agriculture and co...
Lack of funding for schools is a major issue in our educational system. Teachers are losing their jo...
Background: High school dropouts are a public health concern, due to the short-term and long-term ef...
The Bountiful Backpack Program is a nutrition education and food preparation curriculum for third an...
Currently over 40% of all food in the United States ends up in a landfill where it will sit and rot ...