This study was funded by the Seafish Authority and Interface Food and Drink Scotland as part of a PhD scholarship for SC.Seafood is recommended as part of a healthy, balanced introductory diet however, consumption rates are low in young children. Research has previously investigated the influences to seafood consumption in consumers and non-consumers however the importance of these factors in mothers' decisions on whether to provide seafood for their child during the early years is unknown. This study aimed to measure the importance of factors that influence mothers' decisions on providing seafood for their child during infant and young child feeding (six months to four years). A mixed method Q methodology and cognitive interview approach w...
Background and Aims Under-exposure to seafood during early years feeding, when taste and food accept...
Seafood is an important component of healthful human diets. Intake of seafood is recommended both fo...
Seafood is an important component of healthful human diets. Intake of seafood is recommended both fo...
Seafood is recommended as part of a healthy, balanced introductory diet however, consumption rates a...
This study was funded by the Seafish Authority and Interface Food and Drink Scotland as part of a Ph...
The first year of a child's life is a key period of transition from an exclusive milk diet to solid ...
The first year of a child's life is a key period of transition from an exclusive milk diet to solid ...
This formative study sought to investigate the factors that influence the consumption of fish and se...
Seafood consumption is worryingly low in young children in Scotland despite current dietary goals ta...
The study was funded by the Seafish and Interface Food and Drink as part of a Doctorate Scholarship ...
Background: This formative study sought to explore the factors that influence the consumption of fis...
Seafood consumption is worryingly low in young children in Scotland despite current dietary goals ta...
Seafood consumption is worryingly low in young children in Scotland despite current dietary goals ta...
Background and Aims Under-exposure to seafood during early years feeding, when taste and food accept...
Sources of funding This study was funded by the Seafish Authority and Interface Food and Drink Scotl...
Background and Aims Under-exposure to seafood during early years feeding, when taste and food accept...
Seafood is an important component of healthful human diets. Intake of seafood is recommended both fo...
Seafood is an important component of healthful human diets. Intake of seafood is recommended both fo...
Seafood is recommended as part of a healthy, balanced introductory diet however, consumption rates a...
This study was funded by the Seafish Authority and Interface Food and Drink Scotland as part of a Ph...
The first year of a child's life is a key period of transition from an exclusive milk diet to solid ...
The first year of a child's life is a key period of transition from an exclusive milk diet to solid ...
This formative study sought to investigate the factors that influence the consumption of fish and se...
Seafood consumption is worryingly low in young children in Scotland despite current dietary goals ta...
The study was funded by the Seafish and Interface Food and Drink as part of a Doctorate Scholarship ...
Background: This formative study sought to explore the factors that influence the consumption of fis...
Seafood consumption is worryingly low in young children in Scotland despite current dietary goals ta...
Seafood consumption is worryingly low in young children in Scotland despite current dietary goals ta...
Background and Aims Under-exposure to seafood during early years feeding, when taste and food accept...
Sources of funding This study was funded by the Seafish Authority and Interface Food and Drink Scotl...
Background and Aims Under-exposure to seafood during early years feeding, when taste and food accept...
Seafood is an important component of healthful human diets. Intake of seafood is recommended both fo...
Seafood is an important component of healthful human diets. Intake of seafood is recommended both fo...