The perceptions and consumption of game meat by overseas tourists visiting the Western Cape, South Africa, was researched by means of the survey procedure using a structured, self-administered questionnaire. The research group consisted of sixty tourists, most of whom were German and Belgian. All respondents indicated that they know game meat and have eaten it, while most respondents (86%) indicated that they like game meat and would eat it again. The respondents further indicated game meat as the meat type they most favoured to order in restaurants in South Africa. This provides an opportunity for the restaurant industry to market game meat on a larger scale. Respondents indicated that they are aware of the health benefits associated with ...
PhD (Tourism Management), North-West University, Potchefstroom Campus, 2017Food consumption plays a ...
The game meat industry is continuing to grow in South Africa. Several stakeholders are involved in t...
This study evaluated consumer behavioural patterns in relation to meat products, with special refere...
The expectations, perceptions and purchasing behaviour of consumers of game meat were Researched by ...
DATA AVAILABILTY : Data will only be made available after careful consideration of the requestCurren...
In some African countries game meat is preferred to domestic animal meat. In Zimbabwe a significant ...
The objective of the study was to establish the behaviour and experience of tourists while visiting ...
In the Republic of Croatia, game meat is consumed far less than meat of domestic animals. Yearly gam...
Background: Game species could potentially contribute to providing nutritious animal source food fo...
D. Tech. Environmental Health, Tshwane University of Technology, 2012.Implementation of existing mea...
The common warthog (Phacochoerus africanus) has been extra-limitally introduced onto various farms a...
The ecological facilities of Hungary are favourable for the production of game animals and venison. ...
MBA (Business Administration), North-West University, Potchefstroom Campus, 2017This study investiga...
Wild meat hunting and trade across African savannas is widespread. We interviewed 299 people in rura...
In order to alleviate the current food security situation the world is faced with, it is essential t...
PhD (Tourism Management), North-West University, Potchefstroom Campus, 2017Food consumption plays a ...
The game meat industry is continuing to grow in South Africa. Several stakeholders are involved in t...
This study evaluated consumer behavioural patterns in relation to meat products, with special refere...
The expectations, perceptions and purchasing behaviour of consumers of game meat were Researched by ...
DATA AVAILABILTY : Data will only be made available after careful consideration of the requestCurren...
In some African countries game meat is preferred to domestic animal meat. In Zimbabwe a significant ...
The objective of the study was to establish the behaviour and experience of tourists while visiting ...
In the Republic of Croatia, game meat is consumed far less than meat of domestic animals. Yearly gam...
Background: Game species could potentially contribute to providing nutritious animal source food fo...
D. Tech. Environmental Health, Tshwane University of Technology, 2012.Implementation of existing mea...
The common warthog (Phacochoerus africanus) has been extra-limitally introduced onto various farms a...
The ecological facilities of Hungary are favourable for the production of game animals and venison. ...
MBA (Business Administration), North-West University, Potchefstroom Campus, 2017This study investiga...
Wild meat hunting and trade across African savannas is widespread. We interviewed 299 people in rura...
In order to alleviate the current food security situation the world is faced with, it is essential t...
PhD (Tourism Management), North-West University, Potchefstroom Campus, 2017Food consumption plays a ...
The game meat industry is continuing to grow in South Africa. Several stakeholders are involved in t...
This study evaluated consumer behavioural patterns in relation to meat products, with special refere...