The effect of the bacteriocin-producing Lactobacillus sakei CRL1862 and its bacteriocin in the control of Listeria biofilm formation on industrial surfaces at 10?C was investigated. A screening among different Listeria species was performed allowing selecting L. monocytogenes FBUNT for its use as a biofilm producer on stainless steel (SS) and polytetrafluoroethylene (PTFE) surfaces. Three conditions were simulated to evaluate the ability of the bacteriocinogenic strain to displace, exclude and compete pathogen biofilm formation. Lactobacillus sakei CRL1862 effectively inhibited biofilm formation by L. monocytogenes FBUNT through the three assayed mechanisms, pathogen inhibition being more efficient on PTFE than on SS surface. Moreover, co-c...
The present study aimed to assess the activity of cell-free supernatant (CFS) containing bacteriocin...
38 p.-7 fig.-2 fig. supl.-1 tab. supl.Listeria monocytogenes can form long-lasting biofilms on food-...
AbstractListeria monocytogenes is of particular concern for the food industry due to its psychrotole...
Aims: The control of Listeria monocytogenes biofilm formation using lactocin AL705 bacteriocin at su...
Background: Listeria monocytogenes is a pathogenic bacterium that can contaminate food and cause pub...
Lactic acid bacteria are proposed as an innovative eco-friendly strategy to control relevant food-bo...
Lactic acid bacteria are proposed as an innovative eco-friendly strategy to control relevant food-bo...
Listeria monocytogenes is a foodborne pathogen able to survive in a wide range of conditions, includ...
Joerger, Rolf D.Bacteria that are part of a biofilm community are considerably less susceptible to a...
Master of ScienceFood Science InstituteValentina TrinettaListeria monocytogenes is one of the most c...
The ability of meat borne anti-Listeria Lactobacillus to form biofilms under different in vitro cond...
The antilisterial activity in biofilms developed in a small-scale model by two LAB (lactic acid bact...
Listeria monocytogenes is of particular concern for the food industry due to its psychrotolerant and...
Listeria monocytogenes is of particular concern for the food industry due to its psychrotolerant and...
Altres ajuts: acord transformatiu CRUE-CSICConventional treatments are not effective enough to compl...
The present study aimed to assess the activity of cell-free supernatant (CFS) containing bacteriocin...
38 p.-7 fig.-2 fig. supl.-1 tab. supl.Listeria monocytogenes can form long-lasting biofilms on food-...
AbstractListeria monocytogenes is of particular concern for the food industry due to its psychrotole...
Aims: The control of Listeria monocytogenes biofilm formation using lactocin AL705 bacteriocin at su...
Background: Listeria monocytogenes is a pathogenic bacterium that can contaminate food and cause pub...
Lactic acid bacteria are proposed as an innovative eco-friendly strategy to control relevant food-bo...
Lactic acid bacteria are proposed as an innovative eco-friendly strategy to control relevant food-bo...
Listeria monocytogenes is a foodborne pathogen able to survive in a wide range of conditions, includ...
Joerger, Rolf D.Bacteria that are part of a biofilm community are considerably less susceptible to a...
Master of ScienceFood Science InstituteValentina TrinettaListeria monocytogenes is one of the most c...
The ability of meat borne anti-Listeria Lactobacillus to form biofilms under different in vitro cond...
The antilisterial activity in biofilms developed in a small-scale model by two LAB (lactic acid bact...
Listeria monocytogenes is of particular concern for the food industry due to its psychrotolerant and...
Listeria monocytogenes is of particular concern for the food industry due to its psychrotolerant and...
Altres ajuts: acord transformatiu CRUE-CSICConventional treatments are not effective enough to compl...
The present study aimed to assess the activity of cell-free supernatant (CFS) containing bacteriocin...
38 p.-7 fig.-2 fig. supl.-1 tab. supl.Listeria monocytogenes can form long-lasting biofilms on food-...
AbstractListeria monocytogenes is of particular concern for the food industry due to its psychrotole...