and other crucifers, the glucosinolate-myrosinase system contributes to resistance against herbivory by generalist insects. As yet, it is unclear how crucifers defend themselves against crucifer-specialist insect herbivores. resistance. To elucidate potential factors causing these resistance QTL, we investigated leaf hair (trichome) density, glucosinolates and myrosinase activity, traits known to influence herbivory by generalist insects. We identified several previously unknown QTL for these traits, some of which display a complex pattern of epistatic interactions. QTL, none of these traits explained the resistance QTL convincingly, indicating that resistance against specialist insect herbivores is influenced by other traits than resistan...
Glucosinolate myrosinase system is well-established defense mechanism against insect herbivores fee...
Both physical barriers and reactive phytochemicals represent two important components of a plant’s d...
We examined genetic variation in inducibility and in constitutive and herbivore-induced levels of gl...
and other crucifers, the glucosinolate-myrosinase system contributes to resistance against herbivor...
Evolutionary interactions among insect herbivores and plant chemical defenses have generated systems...
Glucosinolates (GS) and trichomes contribute to plant resistance against insect herbivores in the mo...
Natural plant populations exhibit genetic variation in defense traits against herbivores. Despite a ...
Direct and indirect plant defences are well studied, particularly in the Brassicaceae. Glucosinolate...
Natural plant populations exhibit genetic variation in defense traits against herbivores. Despite a ...
Background. To cope with their natural enemies, plants rely on resistance and tolerance as defensive...
The Brassicaceae family is characterized by a unique defence mechanism known as the ‘glucosinolate–m...
Brassicaceae and a few related plant families are characterized by possession of the glucosinolate-m...
Leaf trichomes contribute to plant resistance against herbivory. In several plant species, the trich...
Both physical barriers and reactive phytochemicals represent two important components of a plant's d...
Constitutive and induced plant resistance against herbivores occurs throughout the plant kingdom, bu...
Glucosinolate myrosinase system is well-established defense mechanism against insect herbivores fee...
Both physical barriers and reactive phytochemicals represent two important components of a plant’s d...
We examined genetic variation in inducibility and in constitutive and herbivore-induced levels of gl...
and other crucifers, the glucosinolate-myrosinase system contributes to resistance against herbivor...
Evolutionary interactions among insect herbivores and plant chemical defenses have generated systems...
Glucosinolates (GS) and trichomes contribute to plant resistance against insect herbivores in the mo...
Natural plant populations exhibit genetic variation in defense traits against herbivores. Despite a ...
Direct and indirect plant defences are well studied, particularly in the Brassicaceae. Glucosinolate...
Natural plant populations exhibit genetic variation in defense traits against herbivores. Despite a ...
Background. To cope with their natural enemies, plants rely on resistance and tolerance as defensive...
The Brassicaceae family is characterized by a unique defence mechanism known as the ‘glucosinolate–m...
Brassicaceae and a few related plant families are characterized by possession of the glucosinolate-m...
Leaf trichomes contribute to plant resistance against herbivory. In several plant species, the trich...
Both physical barriers and reactive phytochemicals represent two important components of a plant's d...
Constitutive and induced plant resistance against herbivores occurs throughout the plant kingdom, bu...
Glucosinolate myrosinase system is well-established defense mechanism against insect herbivores fee...
Both physical barriers and reactive phytochemicals represent two important components of a plant’s d...
We examined genetic variation in inducibility and in constitutive and herbivore-induced levels of gl...