<p>All volatile organic compounds were diluted in ethanol. (<b>A</b>) 2-methyl-1-butanol (<b>B)</b> Ethyl isovalerate. *** p < 0.001, ** p < 0.01 ANOVA with Dunnett compared to chemotaxis between ethanol (the diluent) on both sides of the chemotaxis plate (last bar), n ≥ 6 assays. Assays conducted on at least two different days. Error bars represent SEM.</p
A quick and reliable alternative technology to standard microbiological testing could be the detecti...
A collaborative interlaboratory study on the method of direct quantitation of volatile compounds in ...
Microbial cultures and/or microbial associated diseases often have a characteristic smell. Volatile ...
<p>Error bars indicate the standard deviation of the measurements of triplicate samples.</p
Although the mechanism of bacterial chemotaxis has been extensively studied in enteric bacteria, the...
Background: Bacteria produce volatile organic compounds (VOCs) during growth, which can be detected ...
<p>Percentage of animals in the sections closest to the point sources of chemicals or diluent (A and...
Abstract: Ideally, invading bacteria are detected as early as possible in critically ill patients: t...
<div><p>Ideally, invading bacteria are detected as early as possible in critically ill patients: the...
Microbial adaptation to environmental stress involves complex adaptations of bacteria. Many such res...
The minimum inhibitory concentration (MIC) of a homologous series of alcohol ethoxylates with the sa...
Detection of volatile components over Escherichia coli at full growth and after treatment with heat,...
<p>a) Relative activity of PmEst in the presence of 10%, 20%, and 30% of ethanol (black) and propano...
The present chemical and physical methods for the determination of ethyl alcohol are all subject to ...
An experiment explored ability of subjects to detect vapors of the plasticizer TXIB (2,2,4-trimethyl...
A quick and reliable alternative technology to standard microbiological testing could be the detecti...
A collaborative interlaboratory study on the method of direct quantitation of volatile compounds in ...
Microbial cultures and/or microbial associated diseases often have a characteristic smell. Volatile ...
<p>Error bars indicate the standard deviation of the measurements of triplicate samples.</p
Although the mechanism of bacterial chemotaxis has been extensively studied in enteric bacteria, the...
Background: Bacteria produce volatile organic compounds (VOCs) during growth, which can be detected ...
<p>Percentage of animals in the sections closest to the point sources of chemicals or diluent (A and...
Abstract: Ideally, invading bacteria are detected as early as possible in critically ill patients: t...
<div><p>Ideally, invading bacteria are detected as early as possible in critically ill patients: the...
Microbial adaptation to environmental stress involves complex adaptations of bacteria. Many such res...
The minimum inhibitory concentration (MIC) of a homologous series of alcohol ethoxylates with the sa...
Detection of volatile components over Escherichia coli at full growth and after treatment with heat,...
<p>a) Relative activity of PmEst in the presence of 10%, 20%, and 30% of ethanol (black) and propano...
The present chemical and physical methods for the determination of ethyl alcohol are all subject to ...
An experiment explored ability of subjects to detect vapors of the plasticizer TXIB (2,2,4-trimethyl...
A quick and reliable alternative technology to standard microbiological testing could be the detecti...
A collaborative interlaboratory study on the method of direct quantitation of volatile compounds in ...
Microbial cultures and/or microbial associated diseases often have a characteristic smell. Volatile ...