This is the final version of the article. Available from BioMed Central via the DOI in this record.BACKGROUND: It is evident from previous research that the role of dietary composition in relation to the development of childhood obesity remains inconclusive. Several studies investigating the relationship between body mass index (BMI), waist circumference (WC) and/or skin fold measurements with energy intake have suggested that the macronutrient composition of the diet (protein, carbohydrate, fat) may play an important contributing role to obesity in childhood as it does in adults. This study investigated the possible relationship between BMI and WC with energy intake and percentage energy intake from macronutrients in Australian children an...
BACKGROUND: The contribution of energy density (ED) of the total diet to increased risk of obesity f...
Objective: To examine the pattern of intake of key foods and beverages of children aged 4–12 y...
To contribute to the current debate as to the relative influences of dietary intake and physical act...
Background: It is evident from previous research that the role of dietary composition in relation to...
Abstract Background It is evident from previous research that the role of dietary composition in rel...
Objectives: To explore the association between overweight or obesity and the intake of energy and fa...
BACKGROUND To contribute to the current debate as to the relative influences of dietary intake and p...
The increasing prevalence of overweight and obesity in young people is a major global public health ...
BACKGROUND/OBJECTIVES: Programs to address obesity are a high priority for public policy especially ...
Variation in energy intake by weight status at different ages may explain inconsistencies in previou...
Background and purpose: The increased prevalence of pediatric obesity in Iran, and its associated mo...
Objective The aim of this study was to test the protein leverage hypothesis in a cohort of youth wit...
Published version of an article from the journal: International Journal of Behavioral Nutrition and ...
Objective: Childhood obesity is rising and dietary intake is a potentially modifiable factor that pl...
Several studies investigating the relationship between body mass index (BMI), waist circumference (W...
BACKGROUND: The contribution of energy density (ED) of the total diet to increased risk of obesity f...
Objective: To examine the pattern of intake of key foods and beverages of children aged 4–12 y...
To contribute to the current debate as to the relative influences of dietary intake and physical act...
Background: It is evident from previous research that the role of dietary composition in relation to...
Abstract Background It is evident from previous research that the role of dietary composition in rel...
Objectives: To explore the association between overweight or obesity and the intake of energy and fa...
BACKGROUND To contribute to the current debate as to the relative influences of dietary intake and p...
The increasing prevalence of overweight and obesity in young people is a major global public health ...
BACKGROUND/OBJECTIVES: Programs to address obesity are a high priority for public policy especially ...
Variation in energy intake by weight status at different ages may explain inconsistencies in previou...
Background and purpose: The increased prevalence of pediatric obesity in Iran, and its associated mo...
Objective The aim of this study was to test the protein leverage hypothesis in a cohort of youth wit...
Published version of an article from the journal: International Journal of Behavioral Nutrition and ...
Objective: Childhood obesity is rising and dietary intake is a potentially modifiable factor that pl...
Several studies investigating the relationship between body mass index (BMI), waist circumference (W...
BACKGROUND: The contribution of energy density (ED) of the total diet to increased risk of obesity f...
Objective: To examine the pattern of intake of key foods and beverages of children aged 4–12 y...
To contribute to the current debate as to the relative influences of dietary intake and physical act...