Number of flowers and fruits, fruit set, coffe production (kg) per bush with Non-“desmusgue” (ND) and “Desmusgue” (D) in two coffee plantations (C1 and C2) with different species and during two production cycle (2015 and 2016)
Agricultural intensification has reduced biodiversity and leads to fundamental trade-offs between fo...
International audienceLeaf area index (LAI) and above ground biomass (AGB) are two parameters that a...
Allelochemical effects of aromatic species intercropped with coffee (Coffea arabica L.) in Puebla, M...
Hawaii’s coffee industry is one of the most diverse and dynamic in the world. Current technologies a...
This research compared coffee plants (Coffea arabica L.) grown in an agroforestry and monoculture sy...
The cultivars adapted to regions of cultivation with regular coffee tree numbers per area and the ad...
International audienceCoffee represents an important trade asset internationally. Around 70% of glob...
Coffee is a key export commodity of East Africa, but average smallholders’ yields are low. To guide ...
Mestrado Mediterranean Forestry and Natural Resources Management (MEDFOR) - Instituto Superior de Ag...
<p>Mean number of berries per branch in a shaded and a sun-grown coffee plantation in Kiambu (Kenya)...
(Recebido: 20 de abril de 2010; aceito 17 de outubro de 2011) ABSTRACT: Brazil is one of the major c...
In recent years, several new coffee cultivars recommended for different regions have been released. ...
Avaliou-se, no Núcleo de Agronomia da Alta Paulista, no período de 1991 a 1993, a produção de café A...
ABSTRACT The reflectance values of a coffee crop are influenced by several factors such as planting ...
<p><i>Hamelia patens</i> blooms (first y-axis) and open, non-coffee flowers (second y-axis). H+ repr...
Agricultural intensification has reduced biodiversity and leads to fundamental trade-offs between fo...
International audienceLeaf area index (LAI) and above ground biomass (AGB) are two parameters that a...
Allelochemical effects of aromatic species intercropped with coffee (Coffea arabica L.) in Puebla, M...
Hawaii’s coffee industry is one of the most diverse and dynamic in the world. Current technologies a...
This research compared coffee plants (Coffea arabica L.) grown in an agroforestry and monoculture sy...
The cultivars adapted to regions of cultivation with regular coffee tree numbers per area and the ad...
International audienceCoffee represents an important trade asset internationally. Around 70% of glob...
Coffee is a key export commodity of East Africa, but average smallholders’ yields are low. To guide ...
Mestrado Mediterranean Forestry and Natural Resources Management (MEDFOR) - Instituto Superior de Ag...
<p>Mean number of berries per branch in a shaded and a sun-grown coffee plantation in Kiambu (Kenya)...
(Recebido: 20 de abril de 2010; aceito 17 de outubro de 2011) ABSTRACT: Brazil is one of the major c...
In recent years, several new coffee cultivars recommended for different regions have been released. ...
Avaliou-se, no Núcleo de Agronomia da Alta Paulista, no período de 1991 a 1993, a produção de café A...
ABSTRACT The reflectance values of a coffee crop are influenced by several factors such as planting ...
<p><i>Hamelia patens</i> blooms (first y-axis) and open, non-coffee flowers (second y-axis). H+ repr...
Agricultural intensification has reduced biodiversity and leads to fundamental trade-offs between fo...
International audienceLeaf area index (LAI) and above ground biomass (AGB) are two parameters that a...
Allelochemical effects of aromatic species intercropped with coffee (Coffea arabica L.) in Puebla, M...