International audienceExtracellular matrix remodelling of the adipose tissue has a pivotal role in the pathophysiology of obesity. Galectin-3 (Gal-3) is increased in obesity and mediates inflammation and fibrosis in the cardiovascular system. However, the effects of Gal-3 on adipose tissue remodelling associated with obesity remain unclear. Male Wistar rats were fed either a high-fat diet (33.5% fat) or a standard diet (3.5% fat) for 6 weeks. Half of the animals of each group were treated with the pharmacological inhibitor of Gal-3, modified citrus pectin (MCP; 100 mg kg(-1) per day) in the drinking water. In adipose tissue, obese animals presented an increase in Gal-3 levels that were accompanied by an increase in pericellular collagen. Ob...
Obesity and type 2 diabetes are associated with increased production of Galectin-3 (Gal-3), a protei...
Previously, galectin-1 (GAL1) was found to be up-regulated in obesity-prone subjects, suggesting tha...
Galectin-1 contains a carbohydrate-recognition domain (CRD) as a member of the lectin family. Here, ...
International audienceExtracellular matrix remodelling of the adipose tissue has a pivotal role in t...
International audienceRemodeling, diastolic dysfunction, and arterial stiffness are some of the alte...
Obesity is accompanied by metabolic alterations characterized by insulin resistance and cardiac lipo...
Galectin-3 is an important modulator of several biological functions. It has been implicated in nume...
Galectin-3 is an important modulator of several biological functions. It has been implicated in nume...
Galectin-3, a β-galactoside-binding lectin, is elevated in obesity and type 2 diabetes mellitus, and...
BACKGROUND:Galectin-3 (Gal-3), a β-galactoside-binding lectin, is increased in kidney injury and its...
Galectin-3 (Gal-3), a β-galactoside-binding lectin, is increased in kidney injury and its pharmacolo...
Obesity and type 2 diabetes mellitus (T2DM) constitute major health problems worldwide. Increased vi...
Copyright © 2016 Stefano Menini et al.This is an open access article distributed under the Creative ...
Obesity-induced diabetes is associated with low-grade inflammation in adipose tissue and macrophage ...
Obesity-induced diabetes is associated with low-grade inflammation in adipose tissue and macrophage ...
Obesity and type 2 diabetes are associated with increased production of Galectin-3 (Gal-3), a protei...
Previously, galectin-1 (GAL1) was found to be up-regulated in obesity-prone subjects, suggesting tha...
Galectin-1 contains a carbohydrate-recognition domain (CRD) as a member of the lectin family. Here, ...
International audienceExtracellular matrix remodelling of the adipose tissue has a pivotal role in t...
International audienceRemodeling, diastolic dysfunction, and arterial stiffness are some of the alte...
Obesity is accompanied by metabolic alterations characterized by insulin resistance and cardiac lipo...
Galectin-3 is an important modulator of several biological functions. It has been implicated in nume...
Galectin-3 is an important modulator of several biological functions. It has been implicated in nume...
Galectin-3, a β-galactoside-binding lectin, is elevated in obesity and type 2 diabetes mellitus, and...
BACKGROUND:Galectin-3 (Gal-3), a β-galactoside-binding lectin, is increased in kidney injury and its...
Galectin-3 (Gal-3), a β-galactoside-binding lectin, is increased in kidney injury and its pharmacolo...
Obesity and type 2 diabetes mellitus (T2DM) constitute major health problems worldwide. Increased vi...
Copyright © 2016 Stefano Menini et al.This is an open access article distributed under the Creative ...
Obesity-induced diabetes is associated with low-grade inflammation in adipose tissue and macrophage ...
Obesity-induced diabetes is associated with low-grade inflammation in adipose tissue and macrophage ...
Obesity and type 2 diabetes are associated with increased production of Galectin-3 (Gal-3), a protei...
Previously, galectin-1 (GAL1) was found to be up-regulated in obesity-prone subjects, suggesting tha...
Galectin-1 contains a carbohydrate-recognition domain (CRD) as a member of the lectin family. Here, ...