Raising awareness of the magnitude of the food waste problem and the issues involved among the next generation, and also examining potential solutions with them, helps to ensure that students will integrate desired behaviors and carry them into their decision-making roles in the future. Changing procedures is important for your school today, but changing the mindsets of students is important for our society tomorrow.Funded by U.S. Environmental Protection Agency Region 5Ope
Assessing the economic impact of any changes in procedure and documenting any cost savings can help ...
Submit an original lesson plan, written by a representative of your school or organization, related ...
Preparing food for a large number of students every day is a fast-paced job, where efficiency is cru...
Submit an original lesson plan, written by a representative of your school or organization, related ...
Submit an original lesson plan, written by a representative of your school or organization, related...
Submit an original lesson plan, written by a representative of your school or organization, related ...
Submit an original lesson plan, written by a representative of your school or organization, related ...
Submit an original lesson plan, written by a representative of your school or organization, related ...
Raising awareness of the magnitude of the food waste problem and the issues involved among the next ...
Submit an original lesson plan, written by a representative of your school or organization, related ...
Submit an original lesson plan, written by a representative of your school or organization, related ...
Keeping students, staff, and parents informed of the food waste prevention and reduction efforts at ...
Case studies can serve as sources of inspiration or lessons learned for other organizations interest...
After you have practiced source reduction and diverted any unused edible food to humans for consump...
Attend at least one event hosted by the Green Lunchroom Challenge. This can be the Kickoff Workshop ...
Assessing the economic impact of any changes in procedure and documenting any cost savings can help ...
Submit an original lesson plan, written by a representative of your school or organization, related ...
Preparing food for a large number of students every day is a fast-paced job, where efficiency is cru...
Submit an original lesson plan, written by a representative of your school or organization, related ...
Submit an original lesson plan, written by a representative of your school or organization, related...
Submit an original lesson plan, written by a representative of your school or organization, related ...
Submit an original lesson plan, written by a representative of your school or organization, related ...
Submit an original lesson plan, written by a representative of your school or organization, related ...
Raising awareness of the magnitude of the food waste problem and the issues involved among the next ...
Submit an original lesson plan, written by a representative of your school or organization, related ...
Submit an original lesson plan, written by a representative of your school or organization, related ...
Keeping students, staff, and parents informed of the food waste prevention and reduction efforts at ...
Case studies can serve as sources of inspiration or lessons learned for other organizations interest...
After you have practiced source reduction and diverted any unused edible food to humans for consump...
Attend at least one event hosted by the Green Lunchroom Challenge. This can be the Kickoff Workshop ...
Assessing the economic impact of any changes in procedure and documenting any cost savings can help ...
Submit an original lesson plan, written by a representative of your school or organization, related ...
Preparing food for a large number of students every day is a fast-paced job, where efficiency is cru...