Anthracnose is a major postharvest disease of banana fruit in Côte d'Ivoire. Colletotrichum musae is usually associated with banana anthracnose disease. Persistent symptoms of anthracnose despite the post-harvest treatment requires accurate characterization of pathogens for effective control. The present study was conducted to identify the species of Colletotrichum responsible for banana anthracnose and test their sensitivity to fungicides. The morphological study and molecular identification of isolated species associated with anthracnose symptoms had identified Colletotrichum gloeosporioides and Colletotrichum musae. Pathogenicity tests with representative isolates were conducted on symptomless banana fruits. All tested isolates caused an...
Fusarium wilt of banana, caused by the fungal pathogen Fusarium oxysporum f. sp. cubense (Foc), has ...
Introduction. This protocol aims at detecting and evaluating sensitivity shifts in Colletotrichum mu...
Abstract: Banana production in Senegal is achieved in the eastern and southern parts of the country ...
Anthracnose caused by #Colletotrichum musae# is the main postharvest disease affecting the quality o...
Banana rot disease is often found in Bali, especially bananas are the main means for completing reli...
Post-harvest diseases reduce the market value of bananas and cause huge losses of production intende...
Different populations of #Colletotrichum# were characterized and quantified on floral parts of banan...
Postharvest diseases are a major concern for plant products, leading to considerable postharvest los...
Wound anthracnose is a disease of banana that is caused by a fungus, #Colletotrichum musae#, which i...
Anthracnose is one of the main post-harvest disease of the banana, caused by different physiological...
Ce protocole vise (a) à évaluer la résistance aux maladies de conservation pour différents génotypes...
Wound anthracnose is a post-harvest disease which develops during storage and ripening of bananas. I...
International audienceIntroduction. The susceptibility of banana fruit to crown rot and anthracnose,...
Wound anthracnose caused by Colletotrichum e, and early ripening are the main problems affecting the...
Banana is the most consumed fruit in the world as it is a delicious and aromatic fruit. However, its...
Fusarium wilt of banana, caused by the fungal pathogen Fusarium oxysporum f. sp. cubense (Foc), has ...
Introduction. This protocol aims at detecting and evaluating sensitivity shifts in Colletotrichum mu...
Abstract: Banana production in Senegal is achieved in the eastern and southern parts of the country ...
Anthracnose caused by #Colletotrichum musae# is the main postharvest disease affecting the quality o...
Banana rot disease is often found in Bali, especially bananas are the main means for completing reli...
Post-harvest diseases reduce the market value of bananas and cause huge losses of production intende...
Different populations of #Colletotrichum# were characterized and quantified on floral parts of banan...
Postharvest diseases are a major concern for plant products, leading to considerable postharvest los...
Wound anthracnose is a disease of banana that is caused by a fungus, #Colletotrichum musae#, which i...
Anthracnose is one of the main post-harvest disease of the banana, caused by different physiological...
Ce protocole vise (a) à évaluer la résistance aux maladies de conservation pour différents génotypes...
Wound anthracnose is a post-harvest disease which develops during storage and ripening of bananas. I...
International audienceIntroduction. The susceptibility of banana fruit to crown rot and anthracnose,...
Wound anthracnose caused by Colletotrichum e, and early ripening are the main problems affecting the...
Banana is the most consumed fruit in the world as it is a delicious and aromatic fruit. However, its...
Fusarium wilt of banana, caused by the fungal pathogen Fusarium oxysporum f. sp. cubense (Foc), has ...
Introduction. This protocol aims at detecting and evaluating sensitivity shifts in Colletotrichum mu...
Abstract: Banana production in Senegal is achieved in the eastern and southern parts of the country ...