Oilspots of the Plasmopara viticola population in a Greek vineyard over 2 years were collected and the pathogen genotyped with the use of four microsatellite loci. In 2001, five samplings occurred and 327 lesions were collected, which were classified to 23 genotypes. In 2002, the 426 lesions collected in four samplings belonged to 54 genotypes. A reproducible pattern of the evolution of the epidemic was exhibited that can be described as 'predominance-of-one-clone'. In 2001, the predominant clone covered 72-92% of each sample, while in 2002 the incidence of the predominant clone was 38-90%. The remaining genotypes showed low clonal reproduction and dispersal. Oosporic infections occurred throughout the season. The severity and the diversity...
Downy mildew, caused by the Oomycete Plasmopara viticola, is one of the most important diseases affe...
Fungicides are applied intensively to prevent downy mildew infections of grapevines (Vitis vinifera)...
Europe is the historical cradle of viticulture, but grapevines have been increasingly threatened by ...
Oilspots of the Plasmopara viticola population in a Greek vineyard over 2 years were collected and t...
The genetic structure of a Plasmopara viticola population was characterized on five single vines, on...
International audienceBiologic invasions can have important ecological, economic and social conseque...
The Oomycete Plasmopara viticola is the causal organism of downy mildew on grapevine (Vitis spp.). I...
Downy mildew, caused by the oomycete Plasmopara viticola, is one of the most serious threat to vitic...
Biologic invasions can have important ecological, economic and social consequences, particularly whe...
After being accidentally introduced from the USA at the end of the 19th century, downy mildew caus...
The North Georgia Mountains are the southernmost region along the United States East Coast where Eu...
The oomycete Plasmopara viticola is native to North America and was accidentally introduced into Eur...
Grapevine downy mildew, caused by Plasmopara viticola, is one of the most important diseases at the ...
Plasmopara viticola oomycete is a seasonal pathogen that causes one of the most harmful diseases of ...
Plasmopara viticola (Berk. et Curt.) Berl. and De Toni is an obligate biotrophic oomycete which caus...
Downy mildew, caused by the Oomycete Plasmopara viticola, is one of the most important diseases affe...
Fungicides are applied intensively to prevent downy mildew infections of grapevines (Vitis vinifera)...
Europe is the historical cradle of viticulture, but grapevines have been increasingly threatened by ...
Oilspots of the Plasmopara viticola population in a Greek vineyard over 2 years were collected and t...
The genetic structure of a Plasmopara viticola population was characterized on five single vines, on...
International audienceBiologic invasions can have important ecological, economic and social conseque...
The Oomycete Plasmopara viticola is the causal organism of downy mildew on grapevine (Vitis spp.). I...
Downy mildew, caused by the oomycete Plasmopara viticola, is one of the most serious threat to vitic...
Biologic invasions can have important ecological, economic and social consequences, particularly whe...
After being accidentally introduced from the USA at the end of the 19th century, downy mildew caus...
The North Georgia Mountains are the southernmost region along the United States East Coast where Eu...
The oomycete Plasmopara viticola is native to North America and was accidentally introduced into Eur...
Grapevine downy mildew, caused by Plasmopara viticola, is one of the most important diseases at the ...
Plasmopara viticola oomycete is a seasonal pathogen that causes one of the most harmful diseases of ...
Plasmopara viticola (Berk. et Curt.) Berl. and De Toni is an obligate biotrophic oomycete which caus...
Downy mildew, caused by the Oomycete Plasmopara viticola, is one of the most important diseases affe...
Fungicides are applied intensively to prevent downy mildew infections of grapevines (Vitis vinifera)...
Europe is the historical cradle of viticulture, but grapevines have been increasingly threatened by ...