This document is the second version of 'Royal Brompton hospital food project [2006]'.As part of the London Hospital Food Project, the Royal Brompton Hospital has successfully increased the amount of local and organic food served in staff restaurants, retail outlets and wards.Publisher PD
URN 99/1131; one of seven unbound papers in a folderAvailable from British Library Document Supply C...
Rev. ed.; first published 1991SIGLEAvailable from British Library Document Supply Centre-DSC:5809.36...
Description of the design, methods and results of evaluations of interventions to promote healthier ...
This document is the first version of 'Royal Brompton hospital food project [2008]'.As part of the L...
A project led by London Food Link, working with the Soil Association, to increase the amount of loca...
A project in Lancashire to promote healthier eating and raise awareness, particularly among children...
First printed 1995, amended reprint June 1998Available from British Library Document Supply Centre-D...
The Food for Life Partnership (FFLP) is an initiative led by the Soil Association (SA), a non govern...
Available from British Library Document Supply Centre-DSC:6184.4135(8) / BLDSC - British Library Doc...
Background and Objective Successive governments have promoted local action to address food component...
This edition updates Food Market Updates no. 9, published Mar 1985Available from British Library Doc...
SIGLEAvailable from British Library Document Supply Centre- DSC:OP/LG-2620 / BLDSC - British Library...
EdinburghFood in Hospitals: National Catering and Nutrition Specification for Food and Fluid Provisi...
SIGLEAvailable from British Library Document Supply Centre-DSC:99/23347 / BLDSC - British Library Do...
SIGLEAvailable from British Library Document Supply Centre-DSC:96/29900 / BLDSC - British Library Do...
URN 99/1131; one of seven unbound papers in a folderAvailable from British Library Document Supply C...
Rev. ed.; first published 1991SIGLEAvailable from British Library Document Supply Centre-DSC:5809.36...
Description of the design, methods and results of evaluations of interventions to promote healthier ...
This document is the first version of 'Royal Brompton hospital food project [2008]'.As part of the L...
A project led by London Food Link, working with the Soil Association, to increase the amount of loca...
A project in Lancashire to promote healthier eating and raise awareness, particularly among children...
First printed 1995, amended reprint June 1998Available from British Library Document Supply Centre-D...
The Food for Life Partnership (FFLP) is an initiative led by the Soil Association (SA), a non govern...
Available from British Library Document Supply Centre-DSC:6184.4135(8) / BLDSC - British Library Doc...
Background and Objective Successive governments have promoted local action to address food component...
This edition updates Food Market Updates no. 9, published Mar 1985Available from British Library Doc...
SIGLEAvailable from British Library Document Supply Centre- DSC:OP/LG-2620 / BLDSC - British Library...
EdinburghFood in Hospitals: National Catering and Nutrition Specification for Food and Fluid Provisi...
SIGLEAvailable from British Library Document Supply Centre-DSC:99/23347 / BLDSC - British Library Do...
SIGLEAvailable from British Library Document Supply Centre-DSC:96/29900 / BLDSC - British Library Do...
URN 99/1131; one of seven unbound papers in a folderAvailable from British Library Document Supply C...
Rev. ed.; first published 1991SIGLEAvailable from British Library Document Supply Centre-DSC:5809.36...
Description of the design, methods and results of evaluations of interventions to promote healthier ...