A project led by London Food Link, working with the Soil Association, to increase the amount of local and organic food served in four London hospitals.Publisher PD
AbstractObjective:Local governments have integral roles in contributing to public health. One recent...
Background There is an increasing awareness that the provision of healthy food relies on the co-ordi...
Local food procurement by public institutions such as hospitals offers multiple benefits including s...
Background and Objective Successive governments have promoted local action to address food component...
A project in Lancashire to promote healthier eating and raise awareness, particularly among children...
Background and Objective: Successive governments have promoted local action to address food componen...
This document is the first version of 'Royal Brompton hospital food project [2008]'.As part of the L...
This document is the second version of 'Royal Brompton hospital food project [2006]'.As part of the ...
The conventional food chain presents a challenge to sustainable development, containing hidden costs...
ObjectivesTo evaluate the impact and challenges of implementing a Food for Life approach within thre...
The Food for Life Partnership (FFLP) is an initiative led by the Soil Association (SA), a non govern...
Background and Objective: This article sets out the findings from an analysis of food projects, with...
Objectives To evaluate the impact and challenges of implementing a Food for Life approach withi...
Purpose – The purpose of this paper is to apply value stream mapping holistically to hospital foo...
Objective: Local governments have integral roles in contributing to public health. One recent focus ...
AbstractObjective:Local governments have integral roles in contributing to public health. One recent...
Background There is an increasing awareness that the provision of healthy food relies on the co-ordi...
Local food procurement by public institutions such as hospitals offers multiple benefits including s...
Background and Objective Successive governments have promoted local action to address food component...
A project in Lancashire to promote healthier eating and raise awareness, particularly among children...
Background and Objective: Successive governments have promoted local action to address food componen...
This document is the first version of 'Royal Brompton hospital food project [2008]'.As part of the L...
This document is the second version of 'Royal Brompton hospital food project [2006]'.As part of the ...
The conventional food chain presents a challenge to sustainable development, containing hidden costs...
ObjectivesTo evaluate the impact and challenges of implementing a Food for Life approach within thre...
The Food for Life Partnership (FFLP) is an initiative led by the Soil Association (SA), a non govern...
Background and Objective: This article sets out the findings from an analysis of food projects, with...
Objectives To evaluate the impact and challenges of implementing a Food for Life approach withi...
Purpose – The purpose of this paper is to apply value stream mapping holistically to hospital foo...
Objective: Local governments have integral roles in contributing to public health. One recent focus ...
AbstractObjective:Local governments have integral roles in contributing to public health. One recent...
Background There is an increasing awareness that the provision of healthy food relies on the co-ordi...
Local food procurement by public institutions such as hospitals offers multiple benefits including s...