Background : Due to market globalization and high availability of various foods throughout the year, adjustment for seasonality at food level may have become unnecessary. Objective : To describe food consumption across seasons using data from the first National Nutrition Survey in Switzerland. Methods : National population-based cross-sectional survey included the three linguistic regions of Switzerland
Purpose Cross-cultural studies on differences in eating and consumer behavior have several limitatio...
Nutrition is a major modifiable determinant of health. National nutrition surveys are essential tool...
OBJECTIVE: To assess nutrition trends of the Geneva population for the period 1999-2009. DESIGN: Bus...
Background : Due to market globalization and high availability of various foods throughout the year,...
Switzerland is a multilingual country located between Germany, France and Italy, which differ by die...
Dietary intake is believed to follow a seasonal pattern, so adjusting for seasonality in nutritional...
When questioned, people typically report that different foods are appropriate at different times of ...
Switzerland is a multilingual country located between Germany, France and Italy, which differ by die...
Purpose: Although diets are an important link between human health and the environment,knowledge on ...
There is an increasing concern for consumer food sustainability issues along the food chain. As a r...
Dietary intake is believed to follow a seasonal pattern, so adjusting for seasonality in nutritional...
From a public health perspective, determinants of diets are crucial to identify, but they remain unc...
BACKGROUND/AIMS: The determinants of a healthy diet have not been studied in Switzerland. This study...
International audienceSeasonality is a key issue of total diet studies (TDS), as season may impact c...
OBJECTIVE: We examine (1) the extent to which seasonal diet assessments correctly classify individua...
Purpose Cross-cultural studies on differences in eating and consumer behavior have several limitatio...
Nutrition is a major modifiable determinant of health. National nutrition surveys are essential tool...
OBJECTIVE: To assess nutrition trends of the Geneva population for the period 1999-2009. DESIGN: Bus...
Background : Due to market globalization and high availability of various foods throughout the year,...
Switzerland is a multilingual country located between Germany, France and Italy, which differ by die...
Dietary intake is believed to follow a seasonal pattern, so adjusting for seasonality in nutritional...
When questioned, people typically report that different foods are appropriate at different times of ...
Switzerland is a multilingual country located between Germany, France and Italy, which differ by die...
Purpose: Although diets are an important link between human health and the environment,knowledge on ...
There is an increasing concern for consumer food sustainability issues along the food chain. As a r...
Dietary intake is believed to follow a seasonal pattern, so adjusting for seasonality in nutritional...
From a public health perspective, determinants of diets are crucial to identify, but they remain unc...
BACKGROUND/AIMS: The determinants of a healthy diet have not been studied in Switzerland. This study...
International audienceSeasonality is a key issue of total diet studies (TDS), as season may impact c...
OBJECTIVE: We examine (1) the extent to which seasonal diet assessments correctly classify individua...
Purpose Cross-cultural studies on differences in eating and consumer behavior have several limitatio...
Nutrition is a major modifiable determinant of health. National nutrition surveys are essential tool...
OBJECTIVE: To assess nutrition trends of the Geneva population for the period 1999-2009. DESIGN: Bus...