Wheat (Triticum aestivum L.) and barley (Hordeum vulgare L.) are major crops cultivated around the world, thus playing a crucial role on human diet. Remarkably, the growing human population requires a significant increase in agricultural production in order to feed everybody. In this context, phosphorus (P) management is a key factor as it is component of organic molecules such as nucleic acids, ATP and phospholipids, and it is the most abundant macronutrient in biomass after nitrogen (N), although being one of the scarcest elements in the lithosphere. In general, P fertilization has low efficiency, as only a fraction of the applied P is acquired by roots, leaving a substantial amount to be accumulated in soil as not readily available P. Br...
The effect of indigenous soil and selected mycorrhizal inoculation and phosphorus (P) applications o...
Phosphorus (P) is a main limiting factor for agricultural production, but overusing P fertilizer has...
Sustainable agriculture requires improved phosphorus (P) management to reduce the overreliance on P ...
Wheat (Triticumaestivum L.) and barley (Hordeumvulgare L.) are major crops cultivated around the wor...
Many soils are phosphorus (P) deficient. The cost of P fertiliser is increasing and the reserves of ...
This study aimed to analyze the differences in root traits of two wheat cultivars and their relation...
Wheat is a major and widely-grown cereal crop around the world. Phosphorus (P) is a crucial element ...
Two experiments were carried out to investigate phosphorus efficiencies and mycorrhizal responsivene...
Background: Agricultural production is often limited by low phosphorus (P) availability. In developi...
Phosphorus (P) efficiency includes both P acquisition efficiency (PAE) and internal P utilization ef...
Two experiments were carried out in a growth chamber and a naturally lit glasshouse to investigate t...
International audienceMycorrhizal fungi are ubiquitous in agroecosystems and form symbiotic associat...
The definitive version is available at www.blackwell-synergy.comWe used 32P to quantify the contribu...
Phosphorus (P) is an essential element for plant growth and development. Finding new P sources and w...
<p>Phosphorus (P) is often an important limiting factor for crop yields, but rock phosphate as ferti...
The effect of indigenous soil and selected mycorrhizal inoculation and phosphorus (P) applications o...
Phosphorus (P) is a main limiting factor for agricultural production, but overusing P fertilizer has...
Sustainable agriculture requires improved phosphorus (P) management to reduce the overreliance on P ...
Wheat (Triticumaestivum L.) and barley (Hordeumvulgare L.) are major crops cultivated around the wor...
Many soils are phosphorus (P) deficient. The cost of P fertiliser is increasing and the reserves of ...
This study aimed to analyze the differences in root traits of two wheat cultivars and their relation...
Wheat is a major and widely-grown cereal crop around the world. Phosphorus (P) is a crucial element ...
Two experiments were carried out to investigate phosphorus efficiencies and mycorrhizal responsivene...
Background: Agricultural production is often limited by low phosphorus (P) availability. In developi...
Phosphorus (P) efficiency includes both P acquisition efficiency (PAE) and internal P utilization ef...
Two experiments were carried out in a growth chamber and a naturally lit glasshouse to investigate t...
International audienceMycorrhizal fungi are ubiquitous in agroecosystems and form symbiotic associat...
The definitive version is available at www.blackwell-synergy.comWe used 32P to quantify the contribu...
Phosphorus (P) is an essential element for plant growth and development. Finding new P sources and w...
<p>Phosphorus (P) is often an important limiting factor for crop yields, but rock phosphate as ferti...
The effect of indigenous soil and selected mycorrhizal inoculation and phosphorus (P) applications o...
Phosphorus (P) is a main limiting factor for agricultural production, but overusing P fertilizer has...
Sustainable agriculture requires improved phosphorus (P) management to reduce the overreliance on P ...