Background. The Maize is the only major cereal crop that can naturally accumulate appreciable levels of carotenoids which are the source of provitamin A. The estimation of assotiation of total carotenoid level in maize grain with polimorphism PSY1 InDel1 was made. Materials and Methods. We used collection of 54 maize genotypes of different eco-geographical origin, methods of PCR analysis, spectrophotometry, statistical analysis in this study. Results. Total carotenoid content of genotypes with favorable allele of InDel1 was 0,60 mg/100 g, which was significantly higher than that of the samples with unfavorable allele (0,43 mg/100 g). Conclusion. Thus, the use of PCR-based markers for the PSY1 InDel1 polymorphism is a reliable method fo...
Carotenoids are antioxidants and vitamin A precursors that have important roles in human health. Hen...
Maize enriched in provitamin A carotenoids could be key in combatting vitamin A deficiency in human ...
Pro-Vitamin A (proVA) carotenoids, which are converted into retinol (Vitamin A) in the human body, h...
AbstractYellow maize contains high levels of β-carotene (βC), making it an important crop for combat...
Maize is a staple food crop for many people in Africa where millions of children, pregnant women and...
Vitamin A deficiency is a major world health problem, affecting up to 127 million pre-school childre...
Improving the nutritional content of staple crops through breeding (biofortification) is promoted as...
Biofortification is an efficient alternative in helping to combat micronutrient deficiencies in the ...
Carotenoid compounds are derivatives of a well described secondary metabolic pathway in plants, part...
The development of maize varieties with increased concentration of Provitamin A (PVA) is an effectiv...
Efforts are underway for development of crops with improved levels of provitamin A carotenoids to he...
Maize is a staple food for millions of people in sub-Saharan Africa where a significant number of pe...
Plant carotenoids have been implicated in preventing several age-related diseases, and they also pro...
The discovery and use of genetic markers associated with carotenoid levels can help to exploit the g...
The discovery and use of genetic markers associated with carotenoid levels can help to exploit the g...
Carotenoids are antioxidants and vitamin A precursors that have important roles in human health. Hen...
Maize enriched in provitamin A carotenoids could be key in combatting vitamin A deficiency in human ...
Pro-Vitamin A (proVA) carotenoids, which are converted into retinol (Vitamin A) in the human body, h...
AbstractYellow maize contains high levels of β-carotene (βC), making it an important crop for combat...
Maize is a staple food crop for many people in Africa where millions of children, pregnant women and...
Vitamin A deficiency is a major world health problem, affecting up to 127 million pre-school childre...
Improving the nutritional content of staple crops through breeding (biofortification) is promoted as...
Biofortification is an efficient alternative in helping to combat micronutrient deficiencies in the ...
Carotenoid compounds are derivatives of a well described secondary metabolic pathway in plants, part...
The development of maize varieties with increased concentration of Provitamin A (PVA) is an effectiv...
Efforts are underway for development of crops with improved levels of provitamin A carotenoids to he...
Maize is a staple food for millions of people in sub-Saharan Africa where a significant number of pe...
Plant carotenoids have been implicated in preventing several age-related diseases, and they also pro...
The discovery and use of genetic markers associated with carotenoid levels can help to exploit the g...
The discovery and use of genetic markers associated with carotenoid levels can help to exploit the g...
Carotenoids are antioxidants and vitamin A precursors that have important roles in human health. Hen...
Maize enriched in provitamin A carotenoids could be key in combatting vitamin A deficiency in human ...
Pro-Vitamin A (proVA) carotenoids, which are converted into retinol (Vitamin A) in the human body, h...