Background/Aims: Cholangiocarcinoma (CCA) is a malignant tumor that is resistant to chemotherapy, so new therapeutic agents are needed. Allicin which is rapidly converted from allin by allinase, is one of the most biologically active compounds in freshly crushed garlic and has been shown to have strong anti-tumor effects. Our aim was to explore the molecular mechanism by which allicin affects the cell proliferation and invasion of CCA. Methods: Cell viability and apoptosis were measured using the CCK-8 assay, colony formation assay, and flow cytometry. Cell migration and invasion were evaluated by wound healing and Transwell assays, respectively. The expression of several proteins involved in cell apoptosis and invasion were assessed by Wes...
Breast carcinoma is a common cause of cancer death in women worldwide. CD44± cells were isolated fro...
Background All-trans retinoic acid (ATRA) is a differentiating agent that inhibits cancer cell gr...
Allicin (diallyl thiosulfinate) is a major biologically active component of garlic that is known to ...
<p>Allicin is the major biologically active compounds of freshly crushed garlic. It has been reporte...
permits unrestricted use, distribution, and reproduction in any medium, provided the original work i...
Garlic extracts have been found to restrict active propagation of cells during the episodes of skin,...
AbstractDrug resistance and hepatic dysfunction are the two major factors that limit the application...
Epidemiological studies link increased garlic (Allium sativum) consumption with a reduced incidence ...
Background. Allicin, the major component of freshly crushed garlic, is one of the most biologically ...
Allicin, the main organic allyl sulfur component in garlic, exhibits immune-stimulatory and antitumo...
Background: Allicin is the main active constituent of Allium sativum L., which is characterized by b...
Background: Allicin is the main active constituent of Allium sativum L., which is characterized by b...
Introduction & Objective: Allicin is the most important component of garlic and is one of organosulf...
Introduction: Cervical cancer remains a global health concern for females. Thus, in order to control...
Epidemiological studies link increased garlic consumption with a reduced incidence of cancer in vari...
Breast carcinoma is a common cause of cancer death in women worldwide. CD44± cells were isolated fro...
Background All-trans retinoic acid (ATRA) is a differentiating agent that inhibits cancer cell gr...
Allicin (diallyl thiosulfinate) is a major biologically active component of garlic that is known to ...
<p>Allicin is the major biologically active compounds of freshly crushed garlic. It has been reporte...
permits unrestricted use, distribution, and reproduction in any medium, provided the original work i...
Garlic extracts have been found to restrict active propagation of cells during the episodes of skin,...
AbstractDrug resistance and hepatic dysfunction are the two major factors that limit the application...
Epidemiological studies link increased garlic (Allium sativum) consumption with a reduced incidence ...
Background. Allicin, the major component of freshly crushed garlic, is one of the most biologically ...
Allicin, the main organic allyl sulfur component in garlic, exhibits immune-stimulatory and antitumo...
Background: Allicin is the main active constituent of Allium sativum L., which is characterized by b...
Background: Allicin is the main active constituent of Allium sativum L., which is characterized by b...
Introduction & Objective: Allicin is the most important component of garlic and is one of organosulf...
Introduction: Cervical cancer remains a global health concern for females. Thus, in order to control...
Epidemiological studies link increased garlic consumption with a reduced incidence of cancer in vari...
Breast carcinoma is a common cause of cancer death in women worldwide. CD44± cells were isolated fro...
Background All-trans retinoic acid (ATRA) is a differentiating agent that inhibits cancer cell gr...
Allicin (diallyl thiosulfinate) is a major biologically active component of garlic that is known to ...