Trabajo presentado en el XXII Convegno Nazionale Societá Italiana Patologia Vegetale (SIVaP), celebrado en Roma del 19 al 22 de septiembre de 2016.Legumes are among the most important crops \\ orld\\ id e just behind cereals for both an imal and human comsumptions, being particular! y importan! in Mediterranean agriculture. However, legume acreage in the area is continuously decreasing, whereas it increase in other continents. Yield instabi lit y dueto diseases is one of the reasons for this decline. Legurnes are damaged by a number of diseases and avai lable management methods are scarce or uneconomical. This includes aerial fungi, together with soilborne pathogens associated with foot and root rot complexes, nematodes, parasitic weeds ba...
Legume cultivation is hampered in Mediterranean regions by the occurrence of the root parasitic weed...
Trabajo presentado en la 4th Annual Conference of the COST action SUSTAIN, celebrada en Bled (Sloven...
Trabajo presentado en la V Meeting Asociación Española de Leguminosas, AEL (Eucarpia International S...
Legumes are among the most important crops worldwide just behind cereals for both animal and human c...
Trabajo presentado en el 15th Congress of the Mediterranean Phytopathological Union (Plant health si...
In the Arab and Mediterranean regions, cool-season food legumes (chickpea, faba bean, lentil and pea...
In the Arab and Mediterranean regions, cool-season food legumes (chickpea, faba bean, lentil and pea...
Trabajo presentado en Legume Science and Practice 2, celebrado online del 1 al 3 de spetiembre de 20...
Trabajo presentado en el Workshop an mini-symposium "Building a new research Alliance to reclaim fab...
Research and development on legume cultivars adapted to Mediterranean agro-ecological conditions is ...
Yield stability of legume crops is constrained by a number of pest and diseases. Major diseases are ...
Yield stability of legume crops is constrained by a number of pest and diseases. Major diseases are ...
Trabajo presentado en el 13th World Congress on Parasitic Plants (Parasitic plants: the good, the ba...
International audienceNecrotrophic pathogens of the cool season food legumes (pea, lentil, chickpea,...
Trabajo presentado en la International Conference Advances in grain legume breeding, cultivations an...
Legume cultivation is hampered in Mediterranean regions by the occurrence of the root parasitic weed...
Trabajo presentado en la 4th Annual Conference of the COST action SUSTAIN, celebrada en Bled (Sloven...
Trabajo presentado en la V Meeting Asociación Española de Leguminosas, AEL (Eucarpia International S...
Legumes are among the most important crops worldwide just behind cereals for both animal and human c...
Trabajo presentado en el 15th Congress of the Mediterranean Phytopathological Union (Plant health si...
In the Arab and Mediterranean regions, cool-season food legumes (chickpea, faba bean, lentil and pea...
In the Arab and Mediterranean regions, cool-season food legumes (chickpea, faba bean, lentil and pea...
Trabajo presentado en Legume Science and Practice 2, celebrado online del 1 al 3 de spetiembre de 20...
Trabajo presentado en el Workshop an mini-symposium "Building a new research Alliance to reclaim fab...
Research and development on legume cultivars adapted to Mediterranean agro-ecological conditions is ...
Yield stability of legume crops is constrained by a number of pest and diseases. Major diseases are ...
Yield stability of legume crops is constrained by a number of pest and diseases. Major diseases are ...
Trabajo presentado en el 13th World Congress on Parasitic Plants (Parasitic plants: the good, the ba...
International audienceNecrotrophic pathogens of the cool season food legumes (pea, lentil, chickpea,...
Trabajo presentado en la International Conference Advances in grain legume breeding, cultivations an...
Legume cultivation is hampered in Mediterranean regions by the occurrence of the root parasitic weed...
Trabajo presentado en la 4th Annual Conference of the COST action SUSTAIN, celebrada en Bled (Sloven...
Trabajo presentado en la V Meeting Asociación Española de Leguminosas, AEL (Eucarpia International S...