The high density mixed mode adsorbent known by the trade name of Mimo- AD was used to purify lysozyme directly from the hen egg white (HEW). The homogenized hen egg white was treated with the adsorbent in a stirred vessel for lysozyme adsorption, and then the adsorbent, easily separated from the HEW by sedimentation, was packed into a column. The remaining HEW and contaminant proteins were removed by washing with pH 11 distilled water in an expanded-bed state, and subsequently the elution was performed with pH 12 distilled water in a packed-bed state. By this simple and rapid adsorption, washing, and elution procedure, lysozyme was purified to >95% with an overall recovery yield of 66%. This process offers a great potential for industria...
Chromatografia membranowa jest techniką rozdziału o potencjalnym zastosowaniu w przemysłowej separac...
A purification of lysozyme by linear salt gradient and SDS gel electrophoresis to separate and chara...
Egg white lysozyme (EWL) has considerably a wide functional protein exhibiting antibacterial activit...
The high density mixed mode adsorbent known by the trade name of Mimo- AD was used to purify lysozym...
The aim of the research was the development of the method of lysozyme isolation from hen egg protein...
Two magnetic macroporous cellulose cation exchangers (Iontosorb MG CM 100 and Iontosorb MG SHP 100) ...
Two magnetic macroporous cellulose cation exchangers (Iontosorb MG CM 100 and Iontosorb MG SHP 100) ...
Hen egg white is one of the major raw materials used in food industry especially in foaming and gell...
A multistage affinity filtration process was developed for the purification of proteins. An affinity...
Lysozyme is one of the proteins found in hen egg albumin. Besides known as antimicrobial agents, lys...
Using a methodology based on the combination of recently developed parameter scanning ultrafiltratio...
This article examines the separation of lysozyme from chicken egg white by ultrafiltration with 25 k...
Wzrastające wymagania konsumentów sprawiają, że producenci żywności są coraz bardziej zainteresowani...
We found lysozyme binds Sephadex G75, a dextran-based matrix routinely used for Gel-filtration chrom...
A single column cation exchange method was developed which allowed simultaneous recovery of lysozyme...
Chromatografia membranowa jest techniką rozdziału o potencjalnym zastosowaniu w przemysłowej separac...
A purification of lysozyme by linear salt gradient and SDS gel electrophoresis to separate and chara...
Egg white lysozyme (EWL) has considerably a wide functional protein exhibiting antibacterial activit...
The high density mixed mode adsorbent known by the trade name of Mimo- AD was used to purify lysozym...
The aim of the research was the development of the method of lysozyme isolation from hen egg protein...
Two magnetic macroporous cellulose cation exchangers (Iontosorb MG CM 100 and Iontosorb MG SHP 100) ...
Two magnetic macroporous cellulose cation exchangers (Iontosorb MG CM 100 and Iontosorb MG SHP 100) ...
Hen egg white is one of the major raw materials used in food industry especially in foaming and gell...
A multistage affinity filtration process was developed for the purification of proteins. An affinity...
Lysozyme is one of the proteins found in hen egg albumin. Besides known as antimicrobial agents, lys...
Using a methodology based on the combination of recently developed parameter scanning ultrafiltratio...
This article examines the separation of lysozyme from chicken egg white by ultrafiltration with 25 k...
Wzrastające wymagania konsumentów sprawiają, że producenci żywności są coraz bardziej zainteresowani...
We found lysozyme binds Sephadex G75, a dextran-based matrix routinely used for Gel-filtration chrom...
A single column cation exchange method was developed which allowed simultaneous recovery of lysozyme...
Chromatografia membranowa jest techniką rozdziału o potencjalnym zastosowaniu w przemysłowej separac...
A purification of lysozyme by linear salt gradient and SDS gel electrophoresis to separate and chara...
Egg white lysozyme (EWL) has considerably a wide functional protein exhibiting antibacterial activit...