Introduction The chicory is an economically important member of the Asteraceae family. Chicory has also been used for medicinal applications, useful to liver and gallbladder, which some of its health benefits is scientifically proved. In recent years, drought has been a serious problem in Iran. Several scientists have shown that a plant under stress will produce secondary metabolites that may influence its medicinal properties. This study aimed to investigate the effects of drought stress and bio-fertilizer application on physiological characteristics and absorption of some nutrients by chicory. Water is one of the most important environmental factors that has a significant influence on the growth and active ingredients of medicinal plant...
Extreme climatic conditions have a severe repercussion on agriculture and on food availability. Ecol...
AbstractObjectiveTo investigate the effect of drought stress and organic fertilizer on German chamom...
Extreme climatic conditions have a severe repercussion on agriculture and on food availability. Ecol...
Water deficiency is one of the most significant limiting factors resulting in severe crop yield redu...
<p>Drought stress causes various physiological and biochemical effects in plants. Chicory (<i>Cichor...
Food production from agriculture depends on irrigation, mainly in poor rainfall zones, such as the M...
Introduction Introduction Marian thistle (Silybum marianum L.) is a medicinal, herbaceous and annu...
Water deficit is the largest limiting abiotic factor in agriculture and will increase in future. Eva...
Introduction Fennel (Foeniculum vulgare Mill.), a plant belonging to the Apiaceae family uses as bo...
Chicory is a medicinal plant; its flowers and especially leaves and roots are used because of their ...
Introduction: Iran’s climate is mostly arid and semi-arid, where water availability is a major probl...
Introduction Water scarcity is a major limitation to crop production worldwide. Deep-rooted crops c...
The effects of mycorrhiza, Thiobacillus and Nitroxin (Azotobacter and Azospirillum sp.) biofertilize...
Sustainable food production in the changing global environment is a major challenge to the world com...
Introduction Dwarf chicory (Cichorium pumilum Jacq.) is an annual species from chicory genus in Ast...
Extreme climatic conditions have a severe repercussion on agriculture and on food availability. Ecol...
AbstractObjectiveTo investigate the effect of drought stress and organic fertilizer on German chamom...
Extreme climatic conditions have a severe repercussion on agriculture and on food availability. Ecol...
Water deficiency is one of the most significant limiting factors resulting in severe crop yield redu...
<p>Drought stress causes various physiological and biochemical effects in plants. Chicory (<i>Cichor...
Food production from agriculture depends on irrigation, mainly in poor rainfall zones, such as the M...
Introduction Introduction Marian thistle (Silybum marianum L.) is a medicinal, herbaceous and annu...
Water deficit is the largest limiting abiotic factor in agriculture and will increase in future. Eva...
Introduction Fennel (Foeniculum vulgare Mill.), a plant belonging to the Apiaceae family uses as bo...
Chicory is a medicinal plant; its flowers and especially leaves and roots are used because of their ...
Introduction: Iran’s climate is mostly arid and semi-arid, where water availability is a major probl...
Introduction Water scarcity is a major limitation to crop production worldwide. Deep-rooted crops c...
The effects of mycorrhiza, Thiobacillus and Nitroxin (Azotobacter and Azospirillum sp.) biofertilize...
Sustainable food production in the changing global environment is a major challenge to the world com...
Introduction Dwarf chicory (Cichorium pumilum Jacq.) is an annual species from chicory genus in Ast...
Extreme climatic conditions have a severe repercussion on agriculture and on food availability. Ecol...
AbstractObjectiveTo investigate the effect of drought stress and organic fertilizer on German chamom...
Extreme climatic conditions have a severe repercussion on agriculture and on food availability. Ecol...