This thesis assesses the viability of shellfish aquaculture in the Tagus Estuary of the species Manila clam (Ruditapes philippinarum), by means of a GIS-based site selection and the application of a dynamic modelling software at farm-scale, in order to evaluate the potential production, environmental effects, and economic feasibility. The site selection for shellfish aquaculture is based on the application of a Multi-Criteria Evaluation in a GIS software. Both are useful tools for site selection, as when combined they help decision-makers to identify the existing spatial constraints and take into consideration key variables, such as (i) the external environmental conditions that regulate shellfish growth, (ii) existing infrastructures and ...
The need for an ecosystem approach to aquaculture has led to the development of several aquaculture ...
Ecological models have been applied for carrying capacity assessments of oyster aquaculture, and hav...
This study focused on (1) Green mussel (Perna viridis) growth determination and harvestable area mod...
A case study was developed to assess the viability of Portuguese oyster (Magallana angulata) and Pac...
Green mussel is one of important species cultured in Lada Bay, Pandeglang. To provide a necessary gu...
AbstractProper site selection is critical to the development and expansion of marine aquaculture. Ma...
This study focused on the optimisation of offshore marine fish-cage farming in Tenerife, Canary Isl...
GIS AND REMOTE SENSING - BASED MODELS FOR DEVELOPMENT OF AQUACULTURE AND FISHERIES IN THE COASTAL ZO...
The Farm Aquaculture Resource Management (FARM) model has been applied to several shellfish species ...
Saldanha Bay, located near the coastal town of Saldanha, in Western Cape Province of South Africa, p...
Aquaculture is one of the food industries that most evolved in recent years in response to increased...
The need for an ecosystem approach to aquaculture has led to the development of several aquaculture ...
As the world’s population increases, demand on fish products as a strong source of protein is increa...
The Manila clam (Ruditapes philippinarum, Adam & Reeve 1850) is a non-indigenous species that was in...
In this study, we have developed an approach to classify the suitability of shallow coastal lagoons ...
The need for an ecosystem approach to aquaculture has led to the development of several aquaculture ...
Ecological models have been applied for carrying capacity assessments of oyster aquaculture, and hav...
This study focused on (1) Green mussel (Perna viridis) growth determination and harvestable area mod...
A case study was developed to assess the viability of Portuguese oyster (Magallana angulata) and Pac...
Green mussel is one of important species cultured in Lada Bay, Pandeglang. To provide a necessary gu...
AbstractProper site selection is critical to the development and expansion of marine aquaculture. Ma...
This study focused on the optimisation of offshore marine fish-cage farming in Tenerife, Canary Isl...
GIS AND REMOTE SENSING - BASED MODELS FOR DEVELOPMENT OF AQUACULTURE AND FISHERIES IN THE COASTAL ZO...
The Farm Aquaculture Resource Management (FARM) model has been applied to several shellfish species ...
Saldanha Bay, located near the coastal town of Saldanha, in Western Cape Province of South Africa, p...
Aquaculture is one of the food industries that most evolved in recent years in response to increased...
The need for an ecosystem approach to aquaculture has led to the development of several aquaculture ...
As the world’s population increases, demand on fish products as a strong source of protein is increa...
The Manila clam (Ruditapes philippinarum, Adam & Reeve 1850) is a non-indigenous species that was in...
In this study, we have developed an approach to classify the suitability of shallow coastal lagoons ...
The need for an ecosystem approach to aquaculture has led to the development of several aquaculture ...
Ecological models have been applied for carrying capacity assessments of oyster aquaculture, and hav...
This study focused on (1) Green mussel (Perna viridis) growth determination and harvestable area mod...