Official organic regulation in Europe is based on the third-party certification system to guarantee organic products. Many critics and dissatisfactions have motivated the emergence of other guarantee systems, based on an intense implication of producers and, in some cases, consumers and other local actors, involved in localised agri-food systems. They are called Participatory Guarantee Systems (PGS), and are not recognised as valid guarantee systems by the official organic regulation. In the present paper, we analyse the main differences between the PGS and the third party certification system, deepening on their differentiated social and political implications. We conclude that the procedures behind PGS generate numerous positive impacts i...
Participatory guarantee systems (PGS) can provide guarantees to consumers while avoiding the entry b...
Quality assurance is a dominant feature of organic production and, currently, third-party certificat...
In recent years, parallel to the growth of the organic sector, we have witnessed an increasing inter...
Official organic regulation in Europe is based on the third-party certification system to guarantee ...
Participatory guarantee systems (PGSs) have emerged as a response to exclusion and intermediation pr...
There are many initiatives of short food supply chains in Spain that have been implementing particip...
The primary tool for assuring quality of organic products and preventing fraud, and also for promoti...
Abstract Although organic agriculture in Brazil targets mainly local consumers, there is growing dem...
Different types of organic certification have been developed to overcome the problem of its relative...
The legitimacy of certification for agricultural products depends on the belief that product labelli...
The increasing number of producers and consumers of organic products means that there is an increasi...
This article is featured within the debate around food production and provisioning, nota-bly around ...
This paper highlights the importance and the emergence of Participatory Guarantee Systems (pgs) for ...
Participatory guarantee systems (PGS) can provide guarantees to consumers while avoiding the entry b...
Quality assurance is a dominant feature of organic production and, currently, third-party certificat...
In recent years, parallel to the growth of the organic sector, we have witnessed an increasing inter...
Official organic regulation in Europe is based on the third-party certification system to guarantee ...
Participatory guarantee systems (PGSs) have emerged as a response to exclusion and intermediation pr...
There are many initiatives of short food supply chains in Spain that have been implementing particip...
The primary tool for assuring quality of organic products and preventing fraud, and also for promoti...
Abstract Although organic agriculture in Brazil targets mainly local consumers, there is growing dem...
Different types of organic certification have been developed to overcome the problem of its relative...
The legitimacy of certification for agricultural products depends on the belief that product labelli...
The increasing number of producers and consumers of organic products means that there is an increasi...
This article is featured within the debate around food production and provisioning, nota-bly around ...
This paper highlights the importance and the emergence of Participatory Guarantee Systems (pgs) for ...
Participatory guarantee systems (PGS) can provide guarantees to consumers while avoiding the entry b...
Quality assurance is a dominant feature of organic production and, currently, third-party certificat...
In recent years, parallel to the growth of the organic sector, we have witnessed an increasing inter...